Niubendendeng Spicy Beef Rice Noodles (Jianyuan Branch)
小吃面食 · ⭐ 3.5
No. 899 Qingbaijiang Avenue, Commercial Center, Building B, 1st Floor, Unit 6, Sichuan College of Architectural Technology
Dishes
Spicy Beef Rice NoodlesSpicy beef rice noodles feature tender beef slices and soft rice noodles in a rich, fiery sauce—perfect for bold flavor lovers.
Taiwanese Braised EggTaiwanese braised egg is a popular snack made by simmering hard-boiled eggs in a savory soy-based sauce with spices, resulting in a tender and flavorful dish.
Miss's Plum JuiceA refreshing plum-based drink made with hawthorn, licorice, and sugar, known for its balanced sweet-sour flavor.
Liuzhou Fried Egg LuosifenA specialty from Guangxi, this dish features Luosifen noodles with a fried egg and fermented bamboo shoots, offering a rich, spicy-sour flavor.
Passion Fruit TeaPassion fruit tea is a beverage made primarily with passion fruit, combined with tea and适量 sugar. First, cut the passion fruit open and scoop out the pulp into a cup, then add brewed tea, and finally adjust the sweetness to taste with适量 sugar.
Meatball LuosifenA Guangxi specialty featuring Luosifen with meatballs, rich broth, and toppings like pickled bamboo shoots and fried tofu.
Fried Tofu with Snail NoodlesFermented bean curd Luosifen features Luosifen base with fermented tofu as main ingredient. Luosifen uses rice noodles, snail soup base, pickled bamboo shoots, fried beancurd sheets, peanuts, and the tofu absorbs the broth, becoming soft and chewy. Cook or mix together for serving.