Shao Hui Shrimp (Lvyuan Wuyue Plaza Branch)
火锅 · ⭐ 4.3
4F, Wuyue Plaza, Intersection of Haoyue Avenue and Zhengyang Street

Dishes
Hand-Cut MeatHand-cut meat is a dish made from fresh pork, sliced thinly by hand and cooked. Typically using pork tenderloin or belly, the slices can be quickly stir-fried,涮煮, or marinated and grilled to preserve the original flavor and texture.
Premium Sun MeatA dish made with pork tenderloin, marinated and deep-fried until golden, then stir-fried with a sweet and spicy sauce. It has a crispy exterior and tender interior, with a rich flavor.
Fruit TeaFruit tea is a beverage made from fresh fruits and tea, using ingredients like green, black, or oolong tea and fruits such as lemon, strawberry, mango, or orange. Brew tea, cool it, add chopped fruit or juice, sweeten with syrup or honey, then serve chilled or with ice.
Flaming Shrimp BallsA Sichuan dish made with shrimp balls stir-fried in a spicy sauce, featuring a bold, fiery flavor and vibrant red color.
Secret-Recipe BeefSecret recipe beef uses high-quality beef shank, marinated in a special sauce and slowly stewed over low heat until the meat becomes tender. The dish has a bright red color, clear beef texture, melts in your mouth, with rich sauce aroma, enhanced by selected spices to create a unique flavor.
LambLamb is made from tender lamb meat, carefully prepared to perfection. Its texture is delicate and its flavor is delicious. It is usually grilled or stewed with spices and seasonings, preserving the original taste of lamb while adding rich layers of flavor.
Crispy Beef TripeBeef tripe quickly blanched to retain a crisp texture, served with spicy sauce or dipping condiments—classic Sichuan hot pot ingredient.
Crispy Milk RollCrispy milk rolls are made from eggs, milk, and flour. After mixing, the batter is baked into a thin pancake, cooled, spread with cream or condensed milk, rolled up, and coated with a crispy outer layer, usually fried or baked for extra crunch.
Shao Hui Shrimp PotA flavorful shrimp pot dish featuring fresh shrimp, vegetables, and a secret sauce, simmered to perfection for a rich, spicy taste.
Snowflake Wagyu BeefSnowflake beef is made from high-quality beef, carefully sliced to maintain a tender and juicy texture. When cooked with a specially prepared sauce and simply pan-seared, it offers a delicate texture and rich flavor.
Spicy Crispy Pork StripsA crispy pork dish made by frying marinated pork strips until golden, then seasoned with Sichuan pepper and sesame for a spicy, aromatic flavor.