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Pho The One Foo Wan Vietnamese Restaurant (Century Gold Source Branch)

东南亚菜 · ⭐ 4.8

Century Golden Source Shopping Mall, East Zone, 5th Floor, Xiding Road

Dishes

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  Tom Yum Goong Shrimp Noodles

  Tom Yum Prawn Noodles is a soup noodle dish featuring large prawns with lemongrass, lime leaves, chili, onion, and tomato. Cooked prawns are simmered in a prepared Tom Yum broth, then mixed with rice noodles for a spicy, sour, and aromatic flavor.
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  Tom Yum Hot Pot

  A small hot pot featuring Thai Tom Yum broth with shrimp, mushrooms, tofu, and vegetables, known for its tangy and spicy flavor.
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  Handmade Shrimp Cake

  Handmade shrimp cakes made from fresh shrimp, eggs, starch, and a little scallion and ginger. Shrimp is minced and mixed with ingredients, shaped into round patties, then fried until golden brown on both sides. Crispy outside, tender inside, rich in flavor.
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  Spicy麻 Sauce Tossed Amaranth

  Wash the Chinese broccoli, cut into segments, blanch in boiling water, then drain. Mix Sichuan pepper sauce (made from Sichuan peppercorns, chili oil, garlic, soy sauce, vinegar, sugar, and sesame oil) and toss with the vegetables.
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  Locomotive Rice Noodles

  Phở tàu hỏa is made with rice noodles as the main ingredient, combined with various meats such as beef, beef tripe, and beef tendons, accompanied by vegetables like bean sprouts and cilantro. It is seasoned with fish sauce and lime juice, resulting in a清淡 (light) yet flavorful broth.
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  Shrimp Spring Rolls in Rice Paper

  Fresh shrimp spring rolls with cucumber, carrot, and cilantro wrapped in rice paper. Soak the rice paper, lay flat, add shrimp and vegetables, then roll up to serve.
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  Shrimp Chips

  Shrimp chips are made primarily from shrimp paste, which is mixed, pressed into sheets, and then dried. They have a transparent color, a crispy texture, and a rich shrimp aroma. To cook, simply fry the shrimp chips in hot oil until they expand and change color, then remove and drain before enjoying.
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  Green Papaya Salad

  Green papaya salad is made primarily with fresh green papaya, combined with vegetables such as carrots and cherry tomatoes. After being sliced into thin strips, it is mixed with a specially prepared dressing. The dish offers a crisp texture and vibrant colors, making it a refreshing cold dish perfect for summer.
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  Lemongrass Grilled Chicken Wings

  Lemongrass grilled chicken wings is a dish primarily made with chicken wings and lemongrass. The preparation involves chopping lemongrass finely, marinating it with chicken wings, and then roasting them in an oven or on a grill until golden and crispy. The unique aroma of lemongrass blends perfectly with the savory flavor of the chicken wings, creating a distinctive taste.
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  Yellow Curry Beef Slices

  Yellow curry beef slices made with thinly sliced beef, onions, potatoes, and yellow curry paste. Beef is marinated, quickly stir-fried, then simmered with vegetables and sauce until flavors blend and the sauce thickens.
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  Yellow Curry Chicken

  Yellow curry chicken is a dish primarily made with chicken and yellow curry. The chicken is cut into pieces and simmered together with a rich yellow curry sauce until fully flavored. The spicy aroma of the yellow curry perfectly complements the tender chicken, creating a unique and distinctive taste.

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