Noodle House Xiangfan Beef Noodles (Lingjiao Lake Wanda Branch)
小吃面食 · ⭐ 3.7
Daxinhua Road, Da Wuhan 1911
Dishes
Beef Offal NoodlesBeef offal rice noodles is a dish made primarily with beef offal (such as beef stomach, intestines, and lungs) and rice noodles. After thorough cleaning, the beef offal is simmered with spices until tender, then mixed with cooked rice noodles and seasoned with broth or braising sauce. Finally, toppings like green onions or cilantro can be added according to personal preference.
Beef Offal NoodlesBeef offal noodles is a noodle dish primarily made with noodles and beef offal. The cooked noodles are served with richly flavored stewed beef offal, including beef tripe, heart, and tongue, then drizzled with a special sauce and garnished with chopped green onions and cilantro for added flavor.
Beef Tendon Tofu NoodlesA Chinese dish featuring beef tendons and tofu simmered with noodles, offering a rich, savory flavor.
Beef Tendon Duck Blood NoodlesA dish featuring beef tendon, duck blood, and thin noodles, simmered together to create a rich, savory flavor with tender textures.
Beef Tofu NoodlesA Chinese dish featuring tender beef, soft tofu, and noodles in a savory broth.
生烫牛肉面生烫牛肉面以新鲜牛肉片快速烫熟后加入煮好的面条中，配以高汤或清汤，辅以葱花、香菜等调味料。主要食材包括牛肉、面条和汤底。
Tofu and Kelp NoodlesA refreshing dish made with soft tofu and kelp noodles, seasoned and lightly dressed for a delicate flavor.