Han Beef Love (Qingdao Hai Tian MALL Branch)
烧烤 · ⭐ 4.5
No. 48 Xianggang West Road, Haitian MALL, G Floor, Unit 12
Dishes
Mashed PotatoesMashed potatoes is a home-style dish primarily made from potatoes. The preparation method typically involves boiling the potatoes, peeling them, and then mashing them into a smooth consistency. Depending on personal taste, ingredients such as milk, butter, salt, and pepper can be added and mixed thoroughly.
Spicy Squid and Pork Belly Stir-fryA spicy stir-fry combining tender squid and fatty pork belly, seasoned with chili, garlic, and fermented bean paste.
Beef Short RibsBeef brisket uses fatty beef from the belly, with alternating layers of fat and lean meat. After cutting into pieces and marinating with soy sauce, cooking wine, and ginger slices, it's stewed or stir-fried until tender and flavorful.
Premium Beef RibsPremium beef ribs made from high-quality rib cuts, marinated and slow-cooked to perfection for tender, flavorful meat.
Wang's Pork Rib SoupWang's pork rib soup uses pork ribs as the main ingredient, paired with ginger slices and green onions, then simmered in water after blanching to create a rich broth and tender ribs. Minimal seasonings are used to preserve the natural flavors.
Wang's SteakWang Steak is a dish made primarily from premium beef. The beef is carefully selected and cut into steaks, then marinated using a unique process to infuse flavor. During cooking, the steak is seared to achieve a crispy exterior while maintaining a tender, juicy interior. Served with a specially crafted sauce, it displays an enticing color and aroma.
Secret-Recipe Beef Tendon RiceBraised beef tendon rice features tender beef tendons slow-cooked with spices, soy sauce, and sugar, then served over steamed rice.
Seasoned SteakSeasoned steak is a Western dish primarily made with steak, specially seasoned and cooked. The steak is marinated with spices, olive oil, garlic, and other seasonings before being quickly grilled over high heat to retain its tenderness and rich juices.
Sauce-Boiled Beef Tendon TailBeef tendon tail braised in a savory sauce with spices, resulting in tender and flavorful meat.
Eel Fried RiceEel fried rice is made with rice, cooked eel pieces, eggs, and green onions. First, clean and cook the eel, then mix it with stir-fried rice and seasonings, finishing with chopped green onions for aroma.
Black Pig BellyBlack pig belly is a dish featuring black pork belly as the main ingredient. The meat is typically cut into pieces, blanched, then stewed, braised, or roasted to achieve a soft, tender texture with balanced fat and lean.