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Maidian Gui Lai · Light Rice Bowl (Ciqu Store)

西餐 · ⭐ 3.6

Floor 2, Zone B, Building 11, Dinghaiyuan Yili, Taihu Town, Beijing Economic-Technological Development Area (Tongzhou)

Dishes

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  Chopped Chicken with Yunnan-style Mixed Grains Rice

  Diced chicken mixed with millet rice, made from breast meat, chopped and blended with a mix of whole grains like brown rice, oats, and quinoa, plus diced vegetables and seasoning sauce for a rich flavor.
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  Mashed Potatoes

  Mashed potatoes is a home-style dish primarily made from potatoes. The preparation method typically involves boiling the potatoes, peeling them, and then mashing them into a smooth consistency. Depending on personal taste, ingredients such as milk, butter, salt, and pepper can be added and mixed thoroughly.
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  Tempura Crab Stick

  Tempura crab sticks are made by coating crab sticks in a thin batter and deep-frying them. The exterior is crispy while the inside remains tender and fresh. The main ingredients are crab sticks and flour, with a batter made from a small amount of eggs and water. High-temperature frying creates a golden, crunchy crust on the surface.
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  Hibiscus Plum Drink

  Hibiscus plum tea is primarily made with hibiscus flowers and Chinese plums, seasoned with rock sugar or honey, and prepared by soaking, boiling, and cooling. To make it, wash the hibiscus flowers and plums, then boil them in water, filter out the solids, and adjust sweetness according to taste.
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  Oat Drink

  Oat drink is made primarily from oats, soaked and ground, then cooked with water. Add milk, honey, or fruit for flavor. Smooth and creamy, rich in fiber and protein.
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  Sichuan Peppercorn Sauce

  Sichuan pepper sauce is made from Sichuan pepper, chili, garlic, ginger, and green onion, blended or ground together. The Sichuan pepper provides a unique numbing flavor, chili adds heat, and garlic, ginger, and green onion enhance aroma—commonly used for seasoning or dipping.
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  Broccoli Florets

  Broccoli is mainly composed of broccoli and seasonings. Wash the broccoli, break it into small florets, blanch or steam until cooked, then stir-fry or toss with oil. You can add garlic, salt, monosodium glutamate (MSG), and other seasonings.
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  Tuna Seaweed Rice Bowl

  Tuna seaweed rice salad is based on rice, mixed with flaked cooked tuna, chopped seaweed, diced cucumber and carrot. It is dressed with a sauce made from soy sauce, sesame oil, and a small amount of sugar, then thoroughly mixed before serving.

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