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Panda Says · BBQ Don't Run Away (Nanjing Jiangning Wanda Plaza Store)

烧烤 · ⭐ 3.5

Room 103, Building 4, Wanda Plaza (West Zone), No. 9, Fuqian East Road, Dongshan Subdistrict

Dishes

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  Grilled Fish Cake

  Charcoal-grilled fish tofu is a dish featuring fish tofu as the main ingredient, grilled over charcoal until the surface is slightly charred, creating a crispy exterior and tender interior. A sauce or seasoning is typically brushed or sprinkled on to enhance flavor.
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  Grilled Wrapped Sweet Potato Skin

  A specialty snack made by grilling sweet potato skin wrapped around meat or vegetable filling, resulting in a crispy exterior and juicy interior.
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  Roasted Pumpkin Pancake

  A sweet and savory dish made by roasting pumpkin puree mixed with flour, then baking into a pancake. The outer layer is slightly crispy while the inside remains soft and flavorful.
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  Roasted卤 Chicken Feet

  Roasted卤 Chicken Feet: Fresh chicken feet are marinated in a savory braising sauce, then slowly grilled over charcoal until the skin turns golden and crispy. The rich aroma of the braising sauce blends harmoniously with the smoky charcoal flavor, creating a unique and unforgettable taste.
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  Roasted Pigskin

  A dish made by roasting pork skin after preparation, resulting in a crispy texture and savory flavor, often served with garlic and chili oil.
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  Grilled Large Spanish Mackerel

  A dish made by grilling a fresh large Spanish mackerel, marinated with ginger, scallions, and cooking wine, resulting in tender and fragrant fish.
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  Grilled Small Steamed Buns

  Baked small steamed buns are made by baking fermented dough until golden brown. Main ingredients include flour, water, yeast, and a little sugar. The dough is first fermented, shaped, then baked.
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  Roasted Shiitake Mushrooms

  Grilled enoki mushrooms is a dish primarily made with enoki mushrooms. To prepare, first wash and dry the mushrooms thoroughly, then mix them with olive oil, salt, black pepper, and other seasonings. Next, place the mushrooms on a preheated oven or grill, and roast until both sides are golden brown and the edges are slightly curled.
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  Grilled Corn Kernels

  Grilled corn kernels are made from fresh corn, skewered and brushed with oil and seasonings, then grilled over charcoal until slightly charred and fragrant. No complex ingredients are added, highlighting the natural sweetness of corn and the smoky flavor of charcoal.
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  Charcoal-grilled Green Pepper with Pork Ribs

  A savory dish featuring grilled green peppers and pork ribs, seasoned and cooked over charcoal for a smoky flavor.

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