Qiyi BBQ
烧烤 · ⭐ 3.5
No. 20 Guangta Erma Road (350 meters on foot from Exit B of Tuan Yi Da Square Metro Station)
Dishes
Ancient Method Fragrant Roast GooseA traditional roast goose made with aged spices and slow roasting, resulting in crispy skin and tender meat with a rich aroma.
Wenchang ChickenWenchang chicken is a traditional famous dish featuring chicken as the main ingredient. It uses tender Wenchang chicken that is carefully prepared to achieve a golden skin, delicate meat, and rich aroma. The preparation process includes slaughtering, cleaning, marinating, and cooking, ultimately delivering the authentic and delicious flavor of the chicken.
Macao Crispy Skin Roast PorkA signature dish from Macao, this roast pork features a crispy skin and tender meat, marinated and slow-roasted to perfection.
Macao Crispy Roast Pork RiceCrispy roast pork rice features tender, marinated pork belly roasted to perfection, served over fragrant rice with a savory sauce.
Crispy Skin Tender Roast DuckA classic Cantonese dish featuring a duck with crispy skin and tender meat, roasted to perfection.
Steamed Chicken in Soy SauceChar siu chicken is a dish made with chicken as the main ingredient, marinated with soy sauce, sugar, ginger slices, green onion segments, and other seasonings before steaming. The primary ingredients are chicken thighs or whole chicken, which are simmered with seasoning to allow the meat to absorb the rich sauce flavor.
Yangshan Savory ChickenA specialty dish made with local free-range chicken, marinated and slowly stewed to achieve tender meat with a savory flavor.
Yangshan Shredded Chicken RiceA dish featuring tender shredded chicken marinated in a secret sauce, served over fragrant rice for a savory and satisfying meal.