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Mr. Beigui - Wild Dumplings - MALL BBQ (Hedong Wanda Branch)

烧烤 · ⭐ 4.5

3rd Floor, Wanda Plaza, No. 53, Jinbin Avenue

Dishes

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  Spicy Kimchi with Pork Belly

  Pork belly spicy kimchi is a dish made primarily with pork belly and spicy kimchi. Sliced pork belly is stir-fried with kimchi and seasoned with garlic, ginger, and other spices to create tender meat and tangy, spicy cabbage.
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  北丐叫花鸡架

  北丐叫花鸡架是一道以鸡架为主要食材的菜肴，通常将鸡架用秘制调料腌制后，包裹在荷叶或泥巴中烤制而成。制作过程中可能加入姜、葱、料酒等调味品，使鸡肉入味且富有香气。
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  Braised Chicken Skewers

  Braised chicken frame is a dish primarily made with chicken frames, typically marinated with seasonings and then wrapped in lotus leaves or clay before roasting. Common seasonings such as scallions, ginger, cooking wine, and soy sauce are added during preparation to infuse flavor into the meat, resulting in a tender and delicious texture.
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  Crispy Corn Kernels

  Fresh corn kernels are the main ingredient in this dish, typically blanched or steamed and mixed with a little oil, salt, and seasonings. Sometimes carrots and peas are added for color and texture.
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  Grilled Squid Tentacles

  Squid tentacles are a dish primarily made with squid tentacles, which are cleaned and then cooked by blanching or stir-frying, seasoned with葱姜蒜 for a fresh and tender texture.
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  Grilled Shrimp

  Grilled shrimp is a dish made primarily with fresh shrimp, marinated and then grilled in an oven or over charcoal. The shrimp is typically seasoned with salt, pepper, and cooking wine, then cooked at high heat to achieve a slightly charred exterior while keeping the inside tender.
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  Wild Dumplings

  Wild dumplings are a traditional noodle dish made by wrapping a filling primarily composed of pork and shrimp into dumpling wrappers and then boiling them. To prepare, mix the filling evenly, enclose it in dumpling wrappers, and cook in boiling water until done. They can be enjoyed with broth or clear soup.
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  鲜肉野馄饨

  鲜肉野馄饨是以猪肉为主要馅料，包裹在薄面皮中制成的馄饨，通常以清水煮熟后食用。野馄饨指使用野生食材如野菜或野菌作为辅料，增加风味层次。制作时将肉馅与野菜碎混合调味，包入馄饨皮中，煮至浮起即可。
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  Spicy Hot Pot

  Spicy hot pot is a Chinese fast food dish primarily made with various vegetables, meats, and soy products. Ingredients include tofu skin, greens, meat slices, fish balls, etc., which are quickly cooked at high temperature to preserve their original flavors. Finally, a specially prepared spicy and numbing sauce is poured over, and seasonings and sesame seeds are sprinkled on top to complete the dish.
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  Golden Bread

  Golden bread is a baked good made primarily from flour, eggs, milk, and butter, fermented and then baked. Honey or sugar is often added to the dough for sweetness, and the surface is brushed with egg wash or dusted with powdered sugar to achieve a golden color.

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