Benben Beef Soup
小吃快餐 · ⭐ 3.7
Unit 2, No. 39 Ninghua Road; Bensen Beef Soup, No. 9 Jiaxing Road
Dishes
Crumbly Oil-Fried FlatbreadCrumbly oil-fried flatbread is a traditional Chinese food made mainly from flour, oil, and water. It is formed into a layered structure through repeated folding and rolling, then fried in oil until golden and crispy.
Egg in SoupEgg in Soup is a Chinese home-style dish mainly made with eggs, which are beaten into hot soup and cooked until set. It is simple to prepare and has a smooth texture, commonly found on family tables.
Fried EggFried eggs are a simple and delicious home-style dish, primarily made with fresh eggs. The preparation involves beating the eggs and pouring them into a preheated frying pan, then cooking over medium-low heat until both sides turn golden brown and the aroma of eggs fills the air—ready to be served.
Beef NoodlesBeef noodles are a noodle dish primarily made with noodles and beef. The cooked noodles are served with tender pieces or slices of beef that have been stewed, then topped with a rich beef broth, and finally garnished with chopped green onions and cilantro for added aroma.
Beef Face Meat SoupBeef face meat soup is made with beef face meat, vegetables, and seasonings simmered together. It has a delicious taste and tender meat with rich meaty aroma.
Special Beef Offal SoupSpecial beef offal soup made with牛肚,牛肠,牛肺,牛筋 and more, simmered with ginger slices and green onions. Creamy white broth, tender ingredients, rich flavor.
Special Beef SoupSpecial beef soup made with fresh beef and辅料 like onions, ginger, and green onions, slowly simmered to create a clear or slightly yellow broth with tender beef and rich flavor.
Sesame Fire CakeSesame火烧 is a flour-based food. Roll dough into a round饼, brush with oil and sprinkle sesame seeds, then bake in an oven or pan until golden and crispy. Fillings can include red bean paste, minced meat, or scallions.
Pork Tenderloin BaoPork tenderloin bao is a traditional Chinese snack made with pork tenderloin and fermented flour dough, filled and baked. It has a salty and fragrant flavor.
Crispy Scallion Oil BiscuitCrispy Scallion Oil Biscuit is a Chinese pastry made primarily from flour, with scallion oil and scallions added. The outer layer is crispy, while the inside is soft, with a rich scallion oil flavor.