Huang Shang Huang (Qingyuan Road Branch)
小吃快餐 · ⭐ 3.5
Jindi Jinmao Jiufengfu, Honggutan District

Dishes
Spicy Wood Ear SaladCold-mixed ear threads is a cold dish made primarily from pig's ears. Cooked pig ears are sliced into fine strands and mixed with scallions, ginger, garlic, cilantro, and seasonings like soy sauce, vinegar, chili oil, and sesame oil.
Sliced Braised Duck with Duck NeckA dish of duck meat marinated in a secret sauce, slowly stewed until tender, then hand-torn into strips, served with a complimentary duck neck for enhanced flavor.
Bamboo-Steamed Soy Sauce DuckBamboo-Steamed Soy Sauce Duck features duck marinated in soy sauce and steamed wrapped in bamboo leaves, resulting in a fragrant, tender dish with a rich umami flavor.
酱香鹌鹑酱香鹌鹑是一道以鹌鹑为主要食材的菜肴,鹌鹑经过处理后与酱油、料酒、糖、姜片等调料一同炖煮或焖制,使其充分吸收酱汁风味。成品色泽红亮,肉质细嫩。
Spiced Braised BeefSpiced braised beef is made by first blanching beef and then slowly simmering it in a seasoned broth. The broth typically includes star anise, cassia bark, bay leaves, Sichuan peppercorns, ginger, and green onions, along with soy sauce, rock sugar, and cooking wine. After long braising, the beef becomes tender and flavorful with a glossy red color.
Spiced Duck NeckA flavorful Chinese snack made by slow-cooking duck necks in a spiced broth with aromatic herbs and seasonings.
Duck Wing FlatsDuck wing tips are the middle part of duck wings, blanched and marinated before being braised, stewed, or grilled. Main ingredient is duck wing tips, seasoned with scallions, ginger, garlic, soy sauce, and cooking wine.