Yongshun Fried Chicken (Doushi)
小吃快餐 · ⭐ 3.4
Ground-floor commercial unit, Sanren Shopping Mall, Da Dou Road
Dishes
Cumin Sesame SeasoningCumin sesame seasoning is a condiment made primarily from cumin powder and roasted sesame seeds, used to enhance aroma in grilling, stir-frying, or mixing dishes. Mix cumin powder with toasted sesame seeds, add salt, chili powder, or other spices to taste, and blend well.
Leg Hug LegThis dish uses pork shank and thigh as main ingredients, slow-cooked or braised together until tender and flavorful. Typically blanched to remove odor, then simmered with soy sauce, cooking wine, ginger, and scallions until the meat is soft and the sauce thick.
Boneless Chicken CutletBoneless chicken cutlets are made from chicken breast, deboned and marinated to absorb flavor. The marinated chicken breast is flattened and coated with breadcrumbs or special seasonings, then deep-fried until golden and crispy. The finished product has a crispy exterior and tender, juicy interior.
Fried Chicken ThighFried chicken thighs are made by marinating thigh meat, coating it in starch or batter, then frying until golden and crispy. The meat is tender inside with a crunchy exterior, often served with salt and pepper, chili powder, or sweet chili sauce.
Fried Chicken TrioFried Chicken Trio is a deep-fried dish primarily made with chicken, typically using chicken thighs or wings. After marinating, the meat is coated in starch or batter and fried in hot oil until golden and crispy. The finished dish features a crunchy exterior and juicy interior, commonly served with salt and pepper, chili powder, or sweet and spicy sauce.
Fried Chicken Family FeastFried chicken family feast features thigh meat marinated, coated, and deep-fried to crispy outside and tender inside. Stir-fried with carrots, green peppers, and onions, then simmered with seasonings. Includes fried chicken pieces and assorted vegetables for a rich flavor.
Fried Chicken SkewersFried chicken frames is a dish primarily made with chicken bones. To prepare it, first wash and dry the chicken bones, then marinate them to infuse flavor. Next, fry the marinated chicken bones in hot oil until golden and crispy, and finally sprinkle with appropriate seasonings.
Soul-Stealing Boneless Chicken StripsDelicious boneless chicken strips made from boneless chicken breast, marinated and lightly coated in starch or batter, then fried to golden crispness with tender meat inside.
Crispy Fried Chicken SkinCrispy fried chicken skin is a deep-fried dish made primarily from chicken skin. After cleaning and marinating, it's coated in starch or flour and fried until golden and crunchy, with a tender interior.