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Lv Yuan Ge (Yejiaqiao Road Branch)

江浙菜 · ⭐ 3.6

No. 158 Yejiaqiao Road

Dishes

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  Shanlin Tang Pork Skin

  A traditional Shanghai dish made from pork skin, boiled and chilled to create a gelatinous texture, seasoned with soy sauce, sugar, and rice wine for a savory-sweet flavor.
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  Farmhouse Three-Yellow Chicken

  A dish made with three-yellow chicken, simmered with ginger and scallions for a fresh and savory flavor.
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  Braised Pork Mouth

  A dish made by braising pork mouth in a seasoned broth, resulting in tender and flavorful slices with rich umami taste.
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  Zhaojialou Pork Trotter

  A traditional Chinese dish made from pork trotters slowly stewed until tender, then shredded and simmered with aromatics for a rich, savory flavor.
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  Salted Pork and Vegetable Rice

  A traditional Chinese dish made by stir-frying salted pork and vegetables, then mixing with rice to create a savory, aromatic meal.
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  Sizzling Eel丝 in Sauce

  Stir-fried eel threads in hot oil sauce is a dish made by removing bones from eel, slicing it into strips, thickening with starch, then pouring hot oil to enhance aroma. Seasoned with scallions, ginger, and garlic, the final hot oil creates a '响' sound for intensified flavor.
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  Spicy Pot-Braised Tofu

  Dry Pot Tofu is a dish primarily made with thousand-layer tofu, paired with vegetables such as green peppers, red peppers, and onions, and seasoned with garlic, ginger, and doubanjiang (fermented broad bean paste). The thousand-layer tofu is fried or pan-fried to absorb flavors, then heated together with the accompaniments in a dry pot, enhancing the aroma of the ingredients.
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  Shanghai Steamed Three Delicacies

  A classic Shanghai dish featuring fresh shrimp, fish fillet, and pork, steamed with mushrooms and ham for a delicate, savory flavor.
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  Beef Fried Rice with Egg

  Beef egg fried rice uses rice as the main ingredient, combined with diced beef and beaten eggs, stir-fried until evenly mixed. Commonly includes scallions and carrot cubes, cooked in oil until fully done for a rich flavor.
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  Vegetable Salad

  Vegetable salad is made from fresh vegetables like lettuce, cucumber, tomato, and carrot, sliced or diced, mixed with salad dressing. Add ingredients like egg, ham, or cheese as desired.

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