Ziuxiang Ge Private Kitchen
特色菜 · ⭐ 3.4
440 meters south of the intersection of Shiyā Highway and Bànshān Avenue

Dishes
Live FishFreshly caught fish, typically prepared by steaming, braising, stewing, or frying. Main ingredient is live fish, with seasonings like ginger, scallions, garlic, and soy sauce added according to taste.
Preserved MeatPreserved meats are made by curing pork, duck, or sausages with salt, sugar, and soy sauce, then air-drying or smoking them—common in southern China.
Stir-fried Tofu with CeleryFried tofu with celery is a home-style stir-fry using tofu and celery as main ingredients. Cut tofu into cubes and celery into segments, stir-fry tofu until slightly golden, then add celery and season to serve.