Chuncheng Hanji Handmade Noodles (FAW 36 Block Store)
小吃面食 · ⭐ 3.4
200 meters west of the intersection of Jincheng Street and Feiyue Road

Dishes
Cumin Beef Stir-Fried NoodlesCumin beef stir-fried noodles is a Chinese dish featuring beef and noodles. Thinly sliced beef is stir-fried with onions, green peppers, and seasoned with cumin powder, soy sauce, and cooking wine, then mixed with cooked noodles.
Beef Noodle SoupBeef noodle soup features beef and noodles as main ingredients. The beef is stewed until tender, then a broth is made with scallions, ginger, garlic, and other seasonings. Cooked noodles are added to the soup, garnished with cilantro or green onions.
糖醋鲅鱼糖醋鲅鱼是一道以新鲜鲅鱼为主料的中式菜肴。将鲅鱼处理干净后切块,用调料腌制,再裹上淀粉炸至金黄酥脆。随后调制糖醋汁,以白糖、醋、酱油、料酒和水按比例混合,煮沸后淋在炸好的鱼块上,使鱼块均匀裹上酸甜酱汁。
Shredded Pork Egg Noodle SoupA savory noodle soup featuring shredded pork and soft-boiled eggs in a light broth, served over cooked noodles.
Braised Bone with SauceStewed bones is a traditional dish made primarily with pork bones. The preparation involves first simmering the pork bones until tender, then adding a special sauce and slow-cooking them until the bones are fully infused with the rich aroma of the sauce.
Sweet and Sour NoodlesA refreshing cold noodle dish made with vegetables and a sweet-sour dressing, perfect for summer.
香辣肉丝炒面香辣肉丝炒面是一道以猪肉切丝为主料,搭配青椒、洋葱等蔬菜,用面条炒制而成的菜肴。制作时先将肉丝腌制后滑炒,再加入配菜翻炒,最后倒入煮熟的面条拌匀,调味后即可出锅。
Egg and Sausage Stir-Fried NoodlesEgg and sausage fried noodles is a home-style dish made by stir-frying noodles with eggs and sausages. Cook noodles first, then fry beaten eggs and sliced sausages, mix in the noodles, season, and serve.
Spicy Cold NoodlesA spicy cold noodle dish made by mixing cooked noodles with a blend of chili oil, garlic, soy sauce, and vinegar for a bold, numbing flavor.
Spicy NoodlesSpicy noodles are a type of noodle dish primarily made with noodles, chili peppers, and various spices. After boiling the noodles, they are served with a spicy and numbing broth, then topped with chopped green onions and crushed peanuts, delivering a bold flavor that is spicy, numbing, and aromatic.