Su Guai Guai Lobster · Jianghu Cuisine · Earth Fish Restaurant (Lousong Branch)
小吃快餐 · ⭐ 4.6
No. 148, Fengyi Street, Loufeng
Dishes
Charcoal-Grilled Lamb RibsCharcoal-roasted lamb ribs, a dish featuring lamb ribs marinated and grilled in a hanging oven. Common seasonings include scallions, ginger, garlic, and cooking wine, resulting in a crispy exterior and tender interior while preserving the meat's natural flavor.
Weird Flavor LobsterFresh lobster is marinated in a secret sauce and deep-fried to achieve a crispy exterior and tender interior. The sauce blends various spices and seasonings, creating a unique and hard-to-classify flavor profile.
Mysterious Spicy Cold NoodlesHandmade noodles with fresh vegetables and a secret spicy sauce, served chilled for a refreshing taste.
Signature Garlic Mud CrabFresh lobster stir-fried with abundant garlic, chili, and secret sauce, delivering rich aroma and spicy flavor.
Signature Yellow Catfish Hot PotFresh yellow catfish is simmered in a spicy and numbing broth, creating a rich, aromatic dish with tender meat and bold flavors.
Spicy Sichuan LobsterFresh lobster stir-fried with Sichuan peppercorns and chili, delivering a bold spicy and numbing flavor.
Spicy Duck HeadsSpicy duck heads made with fresh duck heads and a blend of chili, Sichuan pepper, and fermented bean paste, delivering a bold, numbingly spicy flavor.
Tangy Tomato DrinkA refreshing drink made from fresh tomatoes, sugar, and lemon juice, perfect for summer hydration.
Stir-fried Bull's TripeSpicy stir-fried tripe is a Chinese dish made from beef tripe, quickly stir-fried to retain its crisp texture. Sliced tripe is cooked with garlic, ginger, chili, and other seasonings.- Tomato Pineapple JuiceA refreshing blend of fresh tomatoes and pineapple, perfect for summer.
- Selected Large ShrimpSelected large shrimp stir-fried with garlic and ginger, seasoned with soy sauce, cooking wine, and sugar for a savory and aromatic dish.
Spicy Frog PotA spicy pot dish featuring fresh bullfrog and vegetables, simmered in a rich, numbingly hot sauce.
Garlic-Flavored Fish Bubble with Fish RoeA creative dish featuring fish bubbles (fish swim bladders) and fish roe, seasoned with garlic for a savory, crisp texture.
Yellow Catfish with Frog LegsYellow catfish and frog legs are stir-fried together in a spicy Sichuan-style sauce, delivering a rich, numbingly hot and savory flavor.