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Brocade Mountain Villa

东北菜 · ⭐ 3.7

200 meters south of the intersection of Jinyue Avenue and Yongshun Road, east side of the road, Yutan Town

Dishes

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  Farmhouse One-Pot Meal

  Farmhouse One-Pot is a traditional rural dish primarily made with pork, potatoes, green beans, and corn. The preparation involves placing these ingredients along with seasonings into a pot and slow-cooking them, allowing the flavors to blend thoroughly and create a rich, layered taste.
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  Farmhouse Sauce Poached Goose Egg

  A homestyle dish featuring goose eggs gently simmered in a rich farmhouse sauce, resulting in a savory and aromatic flavor.
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  Chicken Stewed with Potatoes

  Chicken stewed with potatoes is a Chinese dish featuring chicken and potatoes as main ingredients. Chicken pieces are cooked with peeled and cubed potatoes in water, along with scallions, ginger, cooking wine, and soy sauce until tender and flavorful. The dish has a golden color and rich broth.
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  Whole Roasted Lamb

  Roast whole lamb is a dish made with an entire lamb as the main ingredient. After marinating, the whole lamb is slowly roasted over charcoal until the skin turns golden and crispy, while the meat remains tender and fragrant.
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  Grilled Lamb Ribs

  Grilled lamb chops is a dish made primarily from lamb chops, prepared by roasting. After marinating, the lamb chops are placed on a grill and slowly roasted over moderate heat until the exterior turns golden and crispy while the meat remains tender and juicy.
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  Roasted Lamb Leg

  Roast lamb leg is a dish primarily made with lamb leg as the main ingredient. The preparation process mainly includes marinating and roasting steps until the lamb leg turns golden on the outside and the meat becomes tender.
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  Roasted Goose Egg

  Roasted goose eggs are made by baking clean goose eggs in an oven or over charcoal until the shells crack slightly and the yolks set, resulting in a fragrant and tender dish.
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  Pork Trio Platter

  A traditional Chinese dish featuring pork liver, heart, and stomach, boiled and sliced for a savory, layered presentation.
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  Harvest Garden Dish

  A seasonal vegetable dish featuring carrots, green peppers, corn, peas, and potatoes, gently cooked to preserve natural flavors using minimal oil and seasonings.

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