Yan Wushuang · Appetizing Stir-Fry · Home-style Dishes (Jiadian Garden Branch)
家常菜 · ⭐ 3.4
Room -14, No. 40 Zexu Avenue

Dishes
Homestyle Stir-Fried PorkFarmhouse stir-fried pork is a traditional Chinese dish primarily made with pork belly and green peppers. To prepare, slice the pork belly thinly and cut the green peppers into strips after removing the seeds. Next, heat a wok with oil, sauté minced garlic until fragrant, then add the pork belly slices and stir-fry until lightly golden. Add the green pepper strips and quickly stir-fry. Finally, season with适量 salt, light soy sauce, and a small amount of sugar, stir well, and serve.
Double Pepper Stir-fried Chicken ThighsA stir-fried dish featuring chicken thighs and green and red bell peppers, known for its spicy and savory flavor.
Egg with ChiliStir-fried eggs with chili is a home-style dish using eggs and chili as main ingredients. Eggs are beaten and stir-fried with sliced chili, heated in hot oil until eggs set and chilies soften, releasing aroma, then seasoned and served.