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Donkey Meat Fire Cake (Fenghe Garden Branch)

小吃快餐 · ⭐ 3.6

Ground-floor commercial space, Building 16, Fengheyuan, Anshan West Road

Dishes

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  Ordinary Donkey Meat Fire Cake

  Ordinary donkey meat fire cake involves slicing cooked donkey meat and placing it in a baked flatbread. Main ingredients are donkey meat and flour, with the meat first stewed until tender before serving with the flatbread.
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  Burnt Skin

  Fire-baked skin is a traditional snack made primarily from flour. After fermentation, it is rolled into thin sheets and quickly grilled over charcoal. The baked fire-baked skin is crispy and delicious, with a golden surface and a soft interior, and can be enjoyed with various ingredients.
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  Spicy and Sour Soup

  Hula Tang is a traditional delicacy made from ingredients such as beef, flour, vermicelli, and wood ear mushrooms. The preparation involves stewing the ingredients into a rich soup and adding seasonings like pepper and chili, resulting in a flavorful and satisfying taste.
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  Spinach Dumpling Soup

  A traditional Chinese soup made with spinach and wheat dough dumplings, known for its mild flavor and comforting texture.
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  Garlic Sauce

  A savory sauce made from mashed garlic mixed with soy sauce, vinegar, sugar, and sesame oil, commonly used as a dressing or dip for cold dishes.

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