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Xu's Stone Mill Rice Noodle & Longjiang Pig Trotter Rice Bowl (Xuefu Yueyuan C1 Group Store)

小吃快餐 · ⭐ 3.7

No. 3, Qingyue Road, Annex No. 65

Dishes

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  Braised Pork Head Rice

  Braised pork head served over steamed rice, tender and flavorful from slow cooking in savory spices.
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  Braised Pig Ear Rice

  Pig ears are braised in a savory sauce and served over rice, offering a rich, tender texture and deep umami flavor.
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  Beef Rice Noodles

  Beef rice noodles are made with high-quality rice noodles and a richly simmered beef broth. The noodles are tender and absorb the flavorful soup perfectly, while the beef is succulent and tender, creating a harmonious blend. Garnished with green onions and cilantro, this dish offers an exquisite combination of color, aroma, and taste.
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  Beef Noodles

  Beef noodle soup is a dish primarily made with beef and rice noodles. The preparation typically involves simmering beef to create a rich broth, then adding cooked rice noodles and garnishing with green onions, cilantro, and other toppings, resulting in a perfect combination of fragrant beef broth and smooth rice noodles.
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  Pork Trotter and Braised Goose Rice

  A hearty rice dish featuring tender pork trotters and succulent braised goose, seasoned with rich savory sauce.
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  Mutton Soup Noodles

  A savory dish made with mutton broth, rice noodles, and garnished with green onions and coriander.
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  Beef Roll Rice

  Rice rolls are made by wrapping seasoned minced meat or sliced meat in rice, typically using lettuce leaves or thin pancakes as the outer layer, served with sauce. First, cook and season the meat, mix it with rice, then wrap it in vegetables or a tortilla.
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  Spicy and Sour Noodles

  Sour Spicy Noodles: Made primarily from sweet potato noodles, this dish is enhanced with ingredients such as bean sprouts, crushed peanuts, and soybeans. The sweet potato noodles are boiled and then topped with a specially prepared sour and spicy sauce, followed by the addition of the配料. The texture is smooth and slippery, and the broth is tangy and spicy.
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  Sausage Rice

  Sausage rice is made by stir-frying or steaming sausage slices with rice. Main ingredients include sausage, rice, and少量 vegetables like peas and carrots. Cook rice first, then add sausage and other ingredients for a flavorful dish.

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