Xu Zhi Mo Crispy Meat Sandwich (Wealth Time Plaza Branch)
小吃快餐 · ⭐ 3.6
Duan Dian North Road Subdistrict, Duan Dian Cai Fu Yi Hao
Dishes
Grandmother's Tea EggA classic Chinese snack made by simmering hard-boiled eggs in a spiced tea-based broth, resulting in a flavorful, marbled egg with a rich aroma.
Hand-Cut Pork and Celery DumplingsHand-cut pork and celery dumplings are made with fresh pork and celery, hand-cut and wrapped in dough, then cooked by boiling or steaming.
Signature Premium Meat SandwichA premium pork sandwich made with slow-cooked meat, crispy bread, and savory sauce.
Spicy Chicken in FlatbreadA spicy chicken sandwich made with marinated chicken, chili oil, and Sichuan pepper, served in a toasted flatbread bun.
Qin Town Rice NoodlesQin Town rice noodles are made from rice flour, steamed and sliced into rice sheets. They are typically served with seasonings such as vinegar, garlic paste, sesame sauce, and chili oil, then topped with chopped green onions, mung bean sprouts, and gluten pieces.
Red Bean and Coix Seed PorridgeA traditional Chinese porridge made from red beans and coix seeds, known for its health benefits and soothing texture.
Spicy Pork NoodlesSichuan-style minced meat spicy rice noodles made with sweet potato noodles, stir-fried minced pork, pickled mustard greens, peanuts, and a specially prepared spicy sour broth.
Vegetable Steamed BunVegetable sandwich made by stuffing shredded or sliced fresh vegetables like lettuce, carrots, and cucumbers into a baked flatbread with sauce.
Xi'an NoodlesA traditional snack from Shaanxi, made with rice or flour sheets cut into strips and seasoned with chili oil, vinegar, garlic, and sesame paste.
Pickled Cabbage and Pork NoodlesSnow菜 Meat Noodles is a traditional noodle dish primarily made with noodles, pickled mustard greens (snow菜), and pork strips. The preparation involves slicing pork into thin strips, chopping the pickled mustard greens, stir-frying them together with seasonings, and then mixing with cooked noodles to create a fresh, fragrant, and satisfyingly crisp texture.
Green Pepper Crispy Pork BaoA savory sandwich featuring tender green peppers and crispy pork belly in a toasted bun, blending traditional flavors with modern texture.
Spicy Oil-Poured NoodlesSpicy oil-poured noodles are made with hand-pulled or machine-made noodles as the main ingredient, accompanied by shredded cucumber, bean sprouts, and chopped green onions. After boiling and draining the noodles, they are mixed with a prepared sauce, then topped with hot oil to enhance the aroma. Finally, chili powder and Sichuan pepper powder are sprinkled on top and stirred well before serving.
Chicken Noodle SaladChicken丝凉面 is a cold noodle dish made primarily with noodles and chicken breast, supplemented by various vegetables and seasonings. The chicken breast is shredded into strands, mixed with boiled noodles that have been rinsed under cold water, then combined with a sauce and garnished with cucumber ribbons and carrot ribbons. Mix thoroughly to serve.
Sesame NoodlesA cold noodle dish made with rice noodles and a rich sesame sauce, seasoned with soy sauce, vinegar, and garlic. Refreshing and flavorful.