Beiyuan Student Canteen
其他美食 · ⭐ 3.7
No. 1 Weigang, Nongbo Road (near Xiamafang Park)
Dishes
Onion Chicken StripsA Chinese dish made with chicken strips and onions, stir-fried to perfection for a savory and tender flavor.
Braised CarpBraised carp is a Chinese dish featuring carp as the main ingredient. The fish is cleaned, pan-fried until golden on both sides, then simmered with scallions, ginger, garlic, soy sauce, sugar, and cooking wine until flavorful, followed by reducing the sauce. The finished dish has a bright red color and tender fish meat.
Flower-shaped steamed bunBaozi is a traditional Chinese pastry made primarily from flour, crafted through steps such as fermentation, kneading, and rolling. Its surface features a spiral pattern, with a soft texture and distinct layers.
Quail Egg Stir-fried with Chinese CabbageA simple and nutritious dish made by stir-frying quail eggs with Chinese cabbage, seasoned with salt and soy sauce for a savory flavor.