Tiantian Xian Chaoshan Fresh Beef Hot Pot (Qingbaijiang Branch)
火锅 · ⭐ 3.5
No. 9, Unit 3, Building 66, Wanguan International Hardware & Electrical Equipment Distribution Market, Wuxian 1st Road

Dishes
Braised Pork Rice BowlA rice bowl dish featuring tender braised pork served over steamed rice, often with vegetables or egg.
Braised EggMarinated eggs are eggs that have been boiled and then soaked in a seasoned sauce made from soy sauce and spices until they are flavorful and well-colored. The key to making them lies in the preparation of the marinade and the timing of the soaking process.
Clear Soup Wild Mushroom PotA clear soup made with wild mushrooms and vegetables, gently simmered for a fresh and delicate flavor.
Chaozhou Traditional Beef BallsChaozhou traditional beef balls are made with fresh beef, mixed with starch, eggs, and seasonings to form a meat paste, then shaped into balls and cooked. They have a chewy texture and a rich, fresh flavor.
Pan-Fried Beef BunsFresh beef filling wrapped in dough and pan-fried until golden brown, with a crispy bottom and tender wrapper.
Spicy Beef Shank PotA hearty stew made with beef shank, vegetables, and spicy seasonings, slow-cooked to tender perfection.