Zimu Noodles (Wenshan South Road Store)
小吃快餐 · ⭐ 3.5
Unit 9, Tianyuan Garden, Wenshan South Road, Fengcheng Town

Dishes
Stuffed Rice NoodlesA Chinese dish made by wrapping meat or vegetable filling in rice noodles and steaming them, resulting in a soft and savory flavor.
Salted Duck MeatA traditional Chinese dish made by curing duck meat in salt and spices, then boiling it to create a tender, savory flavor.
Mother-Child VermicelliA Chinese dish made with vermicelli noodles and minced meat, steamed to create a soft and savory flavor.
Stir-fried Yellow Beef with Rice NoodlesStir-fried yellow beef with rice noodles is made with yellow beef, rice noodles, green pepper, red pepper, and other ingredients. Thinly sliced beef is marinated, stir-fried quickly with vegetables, then mixed with cooked rice noodles for a tender, smooth texture.
Pepper-Scented Golden EggPepper-Scented Golden Egg is a dish made primarily with eggs and chili peppers, seasoned with spices. It is fried or stir-fried to achieve a golden color and a fresh, slightly spicy flavor.
Xiangxiang Hot Pepper Stir-Fried Meat NoodlesXiangxiang Hot Pepper Stir-Fried Meat Noodles is a Hunan-style dish made with pork and peppers, stir-fried in hot oil and mixed with noodles. It has a fresh spicy flavor and rich aroma.
Hot Braised Duck Leg with Rice NoodlesA flavorful dish featuring tender braised duck leg served over rice noodles, seasoned with a spicy and aromatic sauce.
Spicy Stir-Fried ShrimpSpicy stir-fried shrimp is a Chinese dish made with fresh shrimp, chili peppers, ginger, garlic, and other seasonings. It has a spicy and fresh taste, with tender shrimp meat and a spicy flavor that stimulates the appetite.
Braised Duck LegBraised duck leg made with a secret blend of spices and slow-cooked in a rich sauce, resulting in tender and flavorful meat.
Old Xiamen Sour Bamboo Shoots with Rice NoodlesA Fujian specialty dish made by mixing sour bamboo shoots with rice noodles, offering a refreshing and tangy flavor.
Scallion Fragrant Golden Rice Fried RiceScallion Fragrant Golden Rice Fried Rice is made with fresh eggs, high-quality rice, and scallions, stir-fried at high heat. The rice is separate and fragrant, with a rich texture.
Spicy Braised Beef NoodlesA dish of tender braised beef slices mixed with rice noodles, seasoned in a spicy and aromatic sauce made from chili and spices.
Crispy Heart ConnectionLianxin Cui is a dish featuring pig heart as the main ingredient. Sliced pig heart is marinated with rice wine and ginger, then quickly blanched or stir-fried to retain its crisp tenderness. It's commonly stir-fried with scallions, garlic, and chili, then seasoned and served.
Sour and Crispy Stir-fried Duck Offal NoodlesSour and Crispy Stir-fried Duck Offal Noodles is a Chinese snack made with duck offal, noodles, chili, ginger, garlic, and other ingredients. It has a fresh, slightly spicy flavor with a sour taste that stimulates the appetite.
Spicy Braised Intestines with Rice NoodlesA flavorful dish featuring tender braised pork intestines served over rice noodles, seasoned with aromatic spices and herbs.
Shiitake Mushroom Golden Rice Egg Fried RiceShiitake mushroom golden rice egg fried rice is made with leftover rice, fresh shiitake mushrooms, eggs, and golden rice grains. The rice is stir-fried until fluffy and fragrant, with a savory, slightly sweet taste.
Tofu Duck Offal Stir-fryTofu Duck Offal Stir-fry is a Chinese stir-fry dish made with tofu and duck offal. The tofu is first blanched, then stir-fried with duck offal and seasonings. It has a crisp texture and a fresh, aromatic flavor.
Tofu with Yellow CattleTofu with Yellow Cattle is a Chinese dish made with tofu and yellow beef, usually stir-fried together. It has a fresh and tender texture with a rich flavor.
MackerelMackerel is a popular ocean fish with rich, oily flesh. Commonly prepared by steaming, grilling, or marinating to highlight its natural flavor.