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A Jie's Braised Pocket Roll (Nongyuan Road Branch)

小吃快餐 · ⭐ 3.6

Unit 2-06, No. 2, Nongyuan Road, No. 106 West Mingxiu Road

Dishes

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  Family Feast Roll

  A Chinese roll filled with a mix of meats, seafood, and vegetables, steamed or pan-fried for a savory and satisfying dish.
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  Beijing Roast Duck Roll

  A traditional Chinese dish made by wrapping thin slices of roasted duck with scallions, cucumber strips, and hoisin sauce in a thin pancake.
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  Stuffed Tofu Skin Rolls

  A traditional Chinese dish made by wrapping meat or vegetable fillings in tofu skin and steaming until tender.
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  Orleans Chicken Roll with Ham

  A fusion snack made by wrapping ham in marinated chicken breast and rolling it into a roll, then pan-fried or grilled until crispy outside and tender inside, with sweet-savory Orleans flavor.
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  Cumin Ham Rolls

  Cumin ham rolls are made by wrapping vegetables or tofu in ham slices and roasting them with cumin seasoning for a fragrant, savory dish.
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  Cumin Ham Rolls with Ten Eggs

  Ham slices wrap eggs, seasoned with cumin, then steamed after rolling. Main ingredients include ham, eggs, and cumin. Simple preparation with a savory, slightly spicy taste.
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  Signature Braised Pork Roll

  A savory roll made with braised pork wrapped in thin dough, offering a rich and aromatic taste.
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  Fried Duck Feet

  A dish made by frying duck feet that have been marinated and coated in batter, resulting in a crispy exterior and tender interior.

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