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Mom Ji's Noodles with Sauce (Qimao City Branch)

小吃面食 · ⭐ 3.5

Room 101 & 201, No. 80, Zhengyang Street, Automobile Development Zone

Dishes

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  Ji Mama Chili Oil Dumplings

  Ji Mama Chili Oil Dumplings feature a savory pork and vegetable filling wrapped in soft dough, infused with spicy chili oil for a bold, aromatic flavor.
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  Chef's Spicy Pork Stir-Fry

  Chef's Chili Stir-Fried Pork is a dish primarily made with pork and chili peppers. The pork is sliced thinly and the chilies are cut into segments. For cooking, first stir-fry the pork over high heat until it changes color, then add the chili segments and continue to stir-fry. Season with an appropriate amount of salt and soy sauce, and finally sprinkle with chopped scallions before serving for added aroma.
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  Crispy Pork Strips

  Succulent pork slices, made from fatty pork belly, are marinated and then deep-fried until golden and crispy. To prepare, the pork belly is sliced thinly, seasoned with salt, cooking wine, and five-spice powder, then fried in hot oil until perfectly crisp.
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  Mountain Pig Tendon Sausage

  Mountain pig tendon sausage is a specialty food made mainly from mountain pig meat and pig tendons, processed through marination, stuffing, and smoking. It has a chewy texture and rich flavor.
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  Smoked and Braised Pork Bones

  A traditional Chinese dish made by smoking and braising pork bones, resulting in tender, flavorful meat with a rich aroma.
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  Sweet and Spicy Duck Intestines

  Sweet and spicy duck intestine is a dish made with duck intestine as the main ingredient. After cleaning, the duck intestine is quickly blanched in boiling water until just cooked, then stir-fried with sweet chili sauce, scallions, ginger, and garlic. The finished dish has a crisp texture and rich flavor.
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  Braised Pork Noodles

  Braised pork simmered in a savory sauce, served over hot noodles for a rich and satisfying meal.
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  Vegetable Egg Drop Soup

  A light and nourishing soup made with eggs and fresh vegetables, gently stirred into boiling water to form delicate egg flowers.
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  Spicy Beef Noodles

  Spicy beef noodle salad is made with cooked noodles, stir-fried beef slices, and chili oil, mixed with chopped green onions, garlic, soy sauce, and other seasonings. The beef is sliced from beef shank or tenderloin, marinated and quickly stir-fried to ensure a tender texture that blends well with the noodles.
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  Egg Fried Noodles

  Egg fried noodles is a simple and delicious noodle dish. The main ingredients include noodles and eggs, supplemented by适量 vegetables and seasonings. The method involves stir-frying cooked noodles with fried eggs and vegetables, allowing the noodles to fully absorb the flavors of the eggs and vegetables, resulting in an appealing color and texture.

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