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水原烤肉(1912店)

韩式料理 · ⭐ 4.8

Building 8, West Block of 1912 Commercial Street, at the intersection of Huangshan Road and Huaining Road

Dishes

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  Premium Beef Short Ribs

  Premium beef short ribs slow-cooked to tender perfection, rich in flavor and served with a signature sauce.
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  Soft Tofu Soup

  Silken tofu soup is made primarily with soft tofu, supplemented with a small amount of green onions, ginger, garlic, and water. After cutting the tofu into cubes, it is placed in a pot with an appropriate amount of water, brought to a boil, seasoned, and then simmered until the tofu absorbs the flavors. The broth is clear and the texture is delicate.
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  Suwon BBQ

  A Korean dish featuring marinated pork or beef grilled over charcoal, served with lettuce, garlic, and spicy sauce.
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  Seoul-style Jjajangmyeon

  A Korean-style stir-fried noodle dish with pork, vegetables, and a savory black bean sauce.
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  Seafood Scallion Pancake

  Seafood scallion pancake is a dish made primarily from flour, mixed with chopped green onions and various seafood such as shrimp, squid, and shellfish to form a batter, then pan-fried into a饼-shaped food.
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  Extra Tender Lettuce

  Fresh, tender lettuce leaves lightly dressed with garlic, sesame oil, and salt for a crisp, refreshing salad.
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  Stone Pot Rice Bowl

  Bibimbap is a dish made with rice as the main ingredient, combined with various vegetables, meat or seafood, and a special spicy sauce. It is heated at high temperature in a stone pot and mixed before eating. Its特色 lies in the high temperature of the stone pot, which locks in the freshness of the ingredients, allowing the rice to fully blend with the toppings for a rich and flavorful experience.
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  Bbq Dipping Sauce

  A savory sauce made with soy sauce, garlic, sesame oil, chili oil, and herbs, used to enhance the flavor of grilled meats.
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  Bold Original Thick-cut Pork Belly

  Thick-cut pork belly marinated and grilled over charcoal, delivering a rich, savory flavor with a crispy exterior and tender interior.
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  Korean Pumpkin Porridge

  Korean pumpkin porridge is a traditional Korean dish made primarily with pumpkin, carefully simmered to create a smooth and silky texture. The natural sweetness of the pumpkin blends perfectly with the rice porridge, resulting in a warm golden hue that is both nutritious and delicious.

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