Close

Shi Wei Xian Noodle House (Yulin Branch)

小吃面食 · ⭐ 3.3

No. 18, Yu Jie Lane, Annex 5–8

Dishes

• 

  Signature Pig Intestine Noodles

  Signature fatty intestine noodles are made with handmade noodles and fatty intestines, seasoned with a secret sauce. The noodles are chewy and smooth, while the fatty intestines are carefully prepared to be tender and free of any unpleasant odor. The broth is rich and flavorful, creating a unique taste experience.
• 

  Signature Spicy Broad Noodles

  Signature Spicy Noodles with Peas and Meat Sauce:选用细面条，佐以煮熟的豌豆和杂酱。面条煮熟后，加入炒制过的杂酱与豌豆，充分搅拌，使每一根面条都裹满酱汁，呈现出诱人的色泽。
• 

  Stir-Fried Sichuan Pepper Pork Liver Knife-Sliced Noodles

  Fresh pork liver stir-fried with Sichuan pepper and served over hand-cut noodles, delivering a spicy and aromatic flavor.
• 

  Homestyle Braised Pork Rice

  A savory dish featuring tender braised pork served over steamed rice, seasoned with soy sauce and spices.
• 

  Homemade Beef Noodle Soup

  Private family-style beef noodle soup features tender beef and handmade noodles, paired with a carefully simmered beef broth and garnished with green onions and cilantro. The noodles are chewy, the broth rich and flavorful, and the beef succulent and juicy, perfectly blending tradition and homestyle comfort.
• 

  Spicy Sour Chicken Feet

  Chicken feet marinated in a spicy and sour sauce, offering a tangy and fiery flavor.
• 

  Sour Yardlong Bean Beef Knife-Short Noodles

  Sour Yardlong Bean Beef Knife-Short Noodles is a Chinese noodle dish made with beef, sour yardlong beans, and knife-short noodles, stir-fried and combined for a rich flavor.
• 

  Sour Yardlong Bean Spicy Red Broth Wontons

  Sour Yardlong Bean Spicy Red Broth Wontons is a Sichuan dish featuring sour yardlong beans, old sesame oil, and spicy red broth. Main ingredients include sour yardlong beans, pork filling, old sesame oil, and chili peppers, cooked by boiling, with a spicy and fragrant taste.
• 

  Golden Crispy Chicken with Addo Sauce

  A creative dish featuring crispy fried chicken pieces served with a sweet and spicy sauce, offering a perfect balance of texture and flavor.
• 

  Tremella Soup

  Silver ear soup is a soup dish primarily made with silver ear fungus, and it's simple to prepare. First, soak the silver ear fungus and tear it into small pieces, then add it along with ingredients like red dates and goji berries to a pot, pour in an appropriate amount of water, and simmer slowly until the silver ear becomes soft. Finally, add rock sugar for seasoning.

Reviews