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Dream Barbecue (Jingyuan Road Store)

烧烤 · ⭐ 3.8

No. 89, Jingyuan Road (Immigrant Square)

Dishes

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  Cantonese Sausage

  Cantonese sausage, made primarily from pork and seasoned with sugar, salt, and wine. It is prepared by marinating, stuffing into casings, and sun-drying. The sausage has a bright color, firm texture, and a unique sweet and wine aroma, making it a traditional delicacy from Guangdong province.
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  Authentic Xinjiang Lamb Skewers

  Authentic Xinjiang lamb skewers are made with fresh lamb, marinated with onion, cumin, chili powder, and salt, then grilled on bamboo sticks. Perfectly cooked to be crispy outside and tender inside with rich aroma.
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  Grilled Sea Cabbage

  A healthy dish made by grilling fresh sea cabbage after cleaning and seasoning, offering a crisp texture and oceanic flavor.
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  Grilled Beef Tendon

  Grilled beef tendon is a dish primarily made with beef tendon as the main ingredient. To prepare it, the beef tendon is first marinated to enhance its flavor. Then, it is grilled over charcoal or in an oven until the surface is slightly charred and aromatic. Finally, seasonings can be added according to personal taste for seasoning.
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  Grilled Squid Skewers

  Grilled squid slices are a dish made from fresh squid slices that are marinated and then grilled over charcoal or in an oven. The surface is golden and slightly charred, with tender and fresh meat. It tastes even better when paired with a specially prepared sauce.
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  Honey-glazed Pork Ribs

  Honey-glazed pork ribs are made from pork spare ribs, marinated and then pan-fried or braised. The marinade includes honey, light soy sauce, dark soy sauce, and cooking wine to infuse flavor and create a glossy finish. Even heat ensures a slightly charred exterior and tender interior.
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  Honey-glazed Steamed Bun

  Honey-glazed buns are fermented dough snacks made from flour and steamed. Honey or syrup is added during preparation to give the surface a glossy honey color and a soft, sweet taste.
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  Leek

  Leek, also known as 'Yang-promoting grass,' is a common vegetable. Its narrow, long leaves are vividly green and emit a unique aroma. When cooking, it can be stir-fried, made into a cold dish, or used as a filling, preserving its natural flavor and nutritional value.
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  Sweet and Spicy Chicken Wings

  Sweet and spicy chicken wings are made by marinating chicken wings, then frying or pan-frying them. They are tossed or drizzled with a sauce of sugar, soy sauce, sesame paste, and Sichuan pepper powder, resulting in a crispy exterior and tender interior with a numbing and sweet flavor.
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  麻辣翅中

  麻辣翅中以鸡翅中为主要食材，经过腌制后油炸或煎制至表面微焦，再与辣椒、花椒等香料炒制而成。成品色泽红亮，口感外酥里嫩，带有浓郁的麻辣风味。

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