Zhen Hai Building Restaurant
粤菜 · ⭐ 3.5
Zhenhai Mansion, No. 1, Dongda Street (80 meters on foot from Southwest Exit H of Qilizhuang Metro Station)

Dishes
Spicy Beef and Ox Tripe Slices夫妻肺片 is a traditional Sichuan dish made primarily from beef lungs and beef tongue, seasoned with chili oil, Sichuan pepper powder, and other spices. The ingredients are first braised, then sliced and mixed with the seasonings, finally garnished with chopped green onions and sesame seeds.
Exquisite FruitFresh fruits are cut into chunks or slices and arranged on a plate. A small amount of honey or syrup may be added for flavoring, and some preparations include mint leaves or lemon slices as garnish. No heating is involved in the preparation.
Vegetable Rice PorridgeVegetable congee is made primarily from rice, cooked with water until the grains become soft and porridge-like, then combined with chopped vegetables (such as spinach, carrots, and celery) and simmered together to create a light and refreshing porridge.