Lao Tan · Old Xiangxi Pickled Vegetables
小吃快餐 · ⭐ 3.5
Inside Zhengyuan Road Market

Dishes
Signature RadishSignature radish dish made primarily with white radish, prepared by stewing, stir-frying, or pickling. Seasoned with salt, soy sauce, garlic, and ginger; sometimes combined with meat or vegetables for enhanced flavor.
Spicy Drunk OctopusLǎo Zhī Huā Luó is a cold dish made primarily with fresh flower snails, combined with辅料 such as green onions, ginger, garlic, and cilantro, and tossed in a prepared sauce typically containing soy sauce, vinegar, sugar, and chili oil. The snails are blanched, shelled, and the meat is reserved before being mixed with the seasoned dressing and marinated to absorb the flavors.
Chinese SausageSausage is a traditional Chinese meat product made from meat as the main ingredient, minced and mixed with auxiliary ingredients, then stuffed into animal intestines and fermented and dried to mature. It is one of the most diverse categories of Chinese meat products.