Close

Tianjin Baozi (Dongji Huying Branch)

小吃快餐 · ⭐ 3.8

Beside the south entrance of CPPCC Hotel (420 meters on foot from Exit C of Jihuying Metro Station)

Dishes

• 

  Home-style Vegetarian Buns

  Home-style vegetarian buns made with wheat flour and filled with vegetables like cabbage, tofu, and mushrooms, steamed to perfection for a soft and savory taste.
• 

  Pork and Scallion Dumplings

  Pork and scallion buns are a type of dumpling made with pork and scallions as the main ingredients. The pork is minced and mixed with chopped scallions, then wrapped in fermented dough made from flour and steamed.
• 

  羊肉胡萝卜包

  羊肉胡萝卜包是将羊肉与胡萝卜剁碎混合，加入调味料拌匀后，包入面皮中蒸制而成的面点。主要食材为羊肉、胡萝卜和面粉，制作方法包括馅料调制、包制和蒸制。
• 

  Egg Soup

  A simple and nourishing soup made with eggs and water or broth, known for its smooth texture and mild flavor.
• 

  Stewed Bean Noodles

  Bean焖面 is a dish primarily made with green beans and noodles. The preparation involves cutting the green beans into segments, stir-frying them with seasonings, then adding the noodles and simmering until the noodles are fully cooked and have absorbed the sauce.
• 

  Leek and Egg Dumplings

  Scallion egg dumplings are a traditional Chinese pastry made by wrapping a filling of scallions and eggs in dough, then steamed or pan-fried. The scallions are chopped and mixed with beaten eggs, seasoned with调味料 (seasonings), stirred evenly, and then wrapped into flattened dough skins. The sealed dumplings are cooked until fully done.
• 

  Wonton

  Dumplings are a traditional Chinese noodle dish, made by wrapping flavorful meat filling in thin dough wrappers, usually shaped like ingots. To prepare, the seasoned meat filling is placed into rolled-out dough sheets, sealed tightly at the edges, and then boiled in hot water until cooked through. They can be enjoyed with soup broth and seasonings, offering a rich taste and nutritious flavor.
• 

  Shiitake Mushroom and Pork Cubes Dumpling

  Xianggu Mushroom and Pork Dumplings are made by mixing diced fresh mushrooms and pork with seasonings, then steamed in dough wrappers. Main ingredients include mushrooms, pork, flour, and seasonings.

Reviews