Xin Jiangshan Charcoal BBQ
烧烤 · ⭐ 3.4
No. 2A-68 Hongchun East Road (Door 2)

Dishes
Original Cut Pork BellyOriginal-cut pork belly is a dish primarily made with fresh pork belly meat, using the belly area of the pig that features a distinct layering of fat and lean. After careful knife work, it is directly cooked to preserve the meat's natural flavor and texture.
Beef Upper ChestBeef upper chest is a tender cut from the shoulder, ideal for slow-cooked dishes like stews or braises, offering rich flavor and juicy texture.
Classic Pork BellyOld-style fatty and lean is a Chinese home-style dish made primarily with pork belly and lean meat, typically simmered or braised with soy sauce, sugar, and cooking wine for a glossy red finish that's rich but not greasy, with tender lean meat.