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Bu Ru Coffee · Blue Coffee

咖啡 · ⭐ 3.9

No. 99 Gaojiao Road (Ground-floor Shop, Building 2, Muyin Courtyard, Feicui Cheng)

Dishes

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  Ice Americano

  Ice Americano is a coffee beverage made by adding ice cubes to espresso. Its preparation is simple: first brew the espresso, then directly add ice cubes to cool it down, preserving the original flavor of the coffee.
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  Cappuccino

  Cappuccino is an Italian coffee beverage composed of three parts: espresso, steamed milk, and foam. The preparation method involves pouring espresso into the bottom of the cup, slowly adding steamed milk, and topping it with a fine layer of foam.
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  Mocha

  Mocha is an exquisite dessert featuring rich coffee as its main ingredient, blended with smooth cream and fine powdered sugar. After careful mixing and refrigeration to set, it offers a silky texture and a deep coffee aroma.
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  Australian White

  Au White, featuring premium tender Australian beef as the main ingredient, carefully marinated and then cooked with a specially prepared white sauce. The white sauce is slowly simmered from cream, spices, and a small amount of flour, resulting in a rich and flavorful texture. The beef, enhanced by the white sauce, becomes even more tender and juicy, making the entire dish visually appealing with delicate meat texture.
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  Caramel Cinnamon Latte

  A rich and sweet coffee drink made with espresso, steamed milk, caramel sauce, and cinnamon powder, topped with a layer of caramel for added flavor and texture.
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  Oat Milk Latte Coffee

  Oat milk latte is made by mixing espresso with heated oat milk for a smooth texture. Some versions add a touch of syrup or vanilla for flavor, and are topped with cinnamon or cocoa powder.
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  Spanish-Style Latte

  A Spanish-style latte blends espresso with steamed milk and a touch of syrup, topped with cinnamon for a rich, sweet flavor.
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  Vanilla Latte Coffee

  Vanilla latte coffee is made by mixing espresso, steamed milk, and vanilla syrup. A touch of vanilla extract or syrup is added to the coffee base for aroma, then heated milk is poured in to create a layered drink.

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