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Miao Xiaoqi · Four Fresh Rice Noodles

小吃快餐 · ⭐ 3.5

Ground Floor, Building 2, Wanhe Center, Guanghua North Road Section 3

Dishes

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  Spicy Pepper Shrimp Dumpling Rice Noodles

  Spicy pickled chili shrimp dumpling rice noodles are primarily made with fresh shrimp dumplings and rice noodles, stir-fried with ingredients such as pickled chili, minced garlic, and ginger slices. The shrimp dumplings are prepared by finely chopping shrimp meat, then mixing in egg white and starch. After cooking the rice noodles, they are stir-fried together with the shrimp dumplings and finished with pickled chili for flavor. The dish offers a fresh, tender, and smooth texture with a rich, savory sauce.
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  Tomato Luncheon Meat Rice Noodles

  Tomato luncheon meat rice noodles feature rice noodles with fresh tomatoes and luncheon meat slices, stir-fried tomato chunks cooked soft with the meat, then simmered together in the noodles and seasoned to serve.
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  Tomato and Pork Noodles

  Tomato and pork noodle soup made with rice noodles, stir-fried with sliced lean pork and fresh tomatoes, seasoned and simmered to a rich broth. Soft noodles, tender meat, and sweet-sour tomato flavor.
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  Tomato Beef Noodle Soup

  Beef and tomato rice noodles feature rice noodles as the main ingredient, paired with beef slices and fresh tomatoes. After the rice noodles are cooked, they are simmered together with stir-fried tomatoes and beef, allowing the noodles to fully absorb the sweet and sour flavor of the tomatoes and the savory richness of the beef, resulting in a rich and satisfying taste.
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  Tomato Braised Pork Noodles

  Tomato crispy pork rice noodles feature rice noodles as the main ingredient, combined with crispy fried pork and a rich tomato broth made from fresh tomatoes. The rice noodles are soft and delicate, the crispy pork is flavorful and crunchy, and the tomato sauce is sweet and sour—these three elements blend perfectly to create a unique and delicious dish.
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  Sour Cabbage Meatball Rice Noodles

  A savory dish featuring sour cabbage, pork meatballs, and rice noodles in a tangy broth, popular in northern China.
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  Sour Cabbage with Luncheon Meat Rice Noodles

  Sour cabbage and luncheon meat rice noodles is a dish made with rice noodles, sour cabbage, and luncheon meat. The cooked rice noodles are stir-fried or mixed with sliced luncheon meat and pickled sour cabbage, then seasoned to blend the flavors.
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  Sour Radish Meatball Rice Noodles

  Sour radish meatballs served in a flavorful rice noodle soup, combining tangy and savory notes.
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  Sour Radish and Luncheon Meat Noodles

  A flavorful noodle dish featuring sour radish, luncheon meat, and rice noodles in a tangy broth.
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  Sour Radish Beef Rice Noodles

  A flavorful dish of beef slices and sour radish simmered with rice noodles, offering a tangy and savory taste.

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