Chenxi炖品 · Abalone Rice (Lousong Branch)
小吃快餐 · ⭐ 3.6
Room 1032, Floor 1, Building 1, No. 378 Donghuan Road, Huxi Community Working Committee
Dishes
Braised Pork SauceA savory sauce made by slow-cooking pork with soy sauce, sugar, and spices, commonly used for noodles, rice, or sandwiches.
Sunrise Abalone RiceMorning Glory Abalone Rice features premium abalone steamed together with fragrant rice. The abalone is tender and juicy, while the rice absorbs the essence of the abalone, resulting in a soft, sticky texture and an aromatic flavor.
Sea ShrimpFresh sea shrimp is cleaned, deveined, and can be steamed, boiled, fried, or stir-fried to preserve its tender texture.
Sea Flavor Trio Rice BowlA savory rice bowl featuring fresh shrimp, squid, and crab sticks stir-fried with a secret sauce for a rich, oceanic flavor.
Soft-Boiled Abalone RiceSoft-boiled abalone served over rice, delicately cooked to tender texture, enhanced with a rich sauce of broth, soy sauce, and oyster sauce.
Casserole Duck Soup with Angelica RootA nourishing soup made with old duck and angelica root, slow-cooked in a clay pot for rich flavor and health benefits.
Braised Abalone and Old Chicken Soup in Clay PotA nourishing soup made with abalone and old chicken, slowly simmered in a clay pot for rich flavor and health benefits.
Braised Shrimp with Black Mushroom Sauce over RiceFresh shrimp braised in a rich black mushroom sauce and served over steamed rice, offering a savory and aromatic dish.
Abalone Sauce Duck FeetBraised duck feet in abalone sauce is a dish where duck feet are blanched and stewed, then seasoned with abalone sauce. The tender duck feet absorb the rich flavor of the sauce, offering a delicious and satisfying texture.
Spicy Surprise Abalone Sauce RiceThis dish is based on rice, topped with a sauce made from abalone broth, stir-fried with chicken breast, green pepper, and carrots, then served over hot rice. The abalone sauce is simmered from abalone extract and various seasonings, giving the dish rich, savory flavor.