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Qianyuan Pig's Intestine Chicken Restaurant (Hengda Mingdu Branch)

火锅 · ⭐ 3.7

No. 104 Wuxiang Avenue, Evergrande Mingdu (opposite Nanning Department Store)

Dishes

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  Happy Farm

  Happy Farm is a colorful vegetable platter. Fresh seasonal vegetables such as carrots, cucumbers, broccoli, and cherry tomatoes are carefully selected, washed, and sliced while maintaining their natural form. Some vegetables undergo light cooking to preserve their original flavors. Finally, a specially crafted sauce is drizzled over the dish, creating a visually appealing and healthy culinary delight.
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  Mixed Greens Stir-fry

  A simple and healthy dish made by stir-frying a mix of leafy greens like bok choy, spinach, and lettuce, seasoned with light salt and garlic.
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  Beef

  Beef dishes are primarily made with high-quality beef and prepared using cooking methods such as stewing, boiling, and stir-frying. During the cooking process, seasonings like scallions, ginger, garlic, chili peppers, and Sichuan peppercorns can be added according to taste, allowing the beef to fully absorb the aromas of the seasonings for a tender and juicy texture.
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  Fermented soybean skin

  Fermented soybean curd, a traditional Chinese soy product. Made from yellow soybeans through soaking, grinding, boiling, and other processes, which form a film on the surface of soy milk that is then dried. It has a yellow-white color, dry texture, and a rich soy aroma. In cooking, it can be paired with meat or vegetables and prepared using methods such as stir-frying, stewing, or boiling to create various delicious dishes.
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  Medicated Pig's Stomach Chicken Soup

  A nourishing soup made with pig's stomach and chicken, simmered with medicinal herbs like ginseng and astragalus for health benefits.
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  Spicy Chicken Offal

  A spicy stir-fry dish made with chicken offal and aromatic spices, known for its bold flavor and tender-crisp texture.

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