Yi Pin Yu Xiang · Hao Ya Hao Ya Fashion Dry Hot Pot Duck Head (Happy Hui Store)
川菜 · ⭐ 4.8
No. 77 Yutai Road, Happy Hub 100FUNCITY, 5th Floor, Unit 510

Dishes
Spicy Stir-Fried River ShrimpSpicy stir-fried river shrimp with fresh shrimp,青红椒, onion, garlic, ginger, and dried chili peppers, deep-fried and stir-fried with seasonings. Bright red color, crispy shrimp, rich aroma.
Spicy Duck Head Hot PotDry Pot Duck Head is a dish that uses duck heads as the main ingredient. After marinating, the duck heads are stir-fried with various spices and chili peppers, then slowly cooked in a dry pot to allow the duck heads to fully absorb the flavors of the seasonings.
炝拌海带丝炝拌海带丝是一道以海带丝为主要食材的凉拌菜,海带丝经泡发后焯水,再加入蒜末、辣椒油、香醋、生抽、糖、盐等调料拌匀制成。
Refreshing Big Noodle SaladRefreshing large rice noodles is a cold dish made primarily from starch-based ingredients like potato or mung bean starch noodles, mixed with cucumber and carrot strips, dressed with a savory sauce and chilled before serving.
Brown Sugar Glutinous Rice CakeRed sugar glutinous rice cakes are a traditional dessert made primarily from glutinous rice and brown sugar. First, the glutinous rice is steamed and then mashed into a paste to form the rice cakes. Next, brown sugar is dissolved in water and boiled into a syrup, which is poured over the rice cakes. Finally, toasted sesame seeds or crushed peanuts are sprinkled on top for added aroma.
Sweet and Sour PeanutsPeanuts in aged vinegar is a cold dish made by mixing shelled, boiled peanuts with vinegar, sugar, salt, garlic, and a touch of chili for flavor.
Fennel Oil StickFennel oil sticks are a traditional Chinese pastry made by mixing fresh fennel, finely chopped, with flour and water to form a batter. The mixture is then shaped into strips using a specific mold or technique and deep-fried until golden and crispy. They have an appealing appearance and a fragrant, crunchy texture.
Peach Oolong TeaHoney peach oolong tea is a beverage made by blending honey peach juice or honey peach jam into oolong tea. First, brew the oolong tea, then add an appropriate amount of honey peach juice or honey peach jam according to personal taste, stir well, and enjoy.
Sour Spicy Taro NoodlesSour and spicy fern root noodles are a dish made primarily from fern root noodles, seasoned with vinegar, chili oil, Sichuan pepper, and other condiments. First, the fern root noodles are boiled in water until cooked, then mixed evenly with a prepared sour and spicy sauce.
Duck Head vs ShrimpDuck heads are blanched and stir-fried with shrimp, seasoned with scallions, ginger, garlic, chili, and other spices, then quickly cooked over high heat to infuse flavor.