Xiangzi Ma's Big Pot (Zhangpu Branch)

Name: Xiangzi Ma's Big Pot (Zhangpu Branch)
Rating: 3.6

农家菜 · ⭐ 3.6

No. 274, Xueshi Road

Dishes

Six Vegetables Assortment
A dish featuring six seasonal vegetables, such as carrots, broccoli, wood ear mushrooms, tofu skin, cucumber, and bean sprouts, prepared by light stir-frying or blanching to retain their natural flavors.
Mixed Pot
A hearty dish combining various ingredients like meat, vegetables, and tofu, simmered in broth or sauce for rich flavor and nutrition.
Pan-fried Flatbread
Jianbing is a traditional Chinese flour-based food made primarily from wheat flour. To prepare it, mix flour with water to form a batter, then lightly coat a preheated flat pan or baking tray with oil. Pour the batter onto the surface and use a spatula or scraper to spread it into a circular shape. Cook until the bottom turns golden and crispy, then flip and continue cooking until both sides are golden and the pancake is fully cooked through.