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Fresh Grill Sushi Bar (Qinghe Road Store)

日料 · ⭐ 3.6

No. 151, Qinghe Middle Road, Shiqiao (opposite Meilihua Hotel)

Dishes

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  Char Siu Ramen

  Char siu ramen features cooked noodles with grilled char siu slices, greens, and a boiled egg. The char siu is marinated in honey and roasted for a tender, juicy flavor. Noodles are typically alkaline-based, elastic, and served in clear or rich broth with soy sauce, sugar, and spices.
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  Signature Tempura Roll

  A crispy roll filled with fresh shrimp and seasonal vegetables, lightly battered and deep-fried to perfection.
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  Norwegian Salmon Sashimi Thick Cut

  Premium Norwegian salmon sliced thick, served raw to highlight its rich flavor and tender texture, typically enjoyed with soy sauce and wasabi.
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  Grilled Hokkaido Crab Stick

  Fresh Hokkaido crab sticks grilled over charcoal, served with a touch of soy sauce and mustard for a savory, smoky flavor.
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  Grilled Glass Shrimp Sushi

  Fresh glass shrimp grilled and served over seasoned rice, offering a delicate balance of sweetness and smoky flavor.
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  Grilled Tiger Shrimp

  Fresh tiger shrimp grilled to perfection with garlic butter and lemon, offering a savory and slightly charred flavor.
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  Explosive Cheese Balls

  Crispy Japanese cheese balls filled with molten mozzarella, deep-fried to golden perfection for a satisfying burst of flavor.
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  Salt-grilled Saury

  Salt-grilled saury is made from fresh saury fish, which is evenly coated with salt and then grilled. Typically, the fish is cleaned, briefly marinated, and then roasted in an oven or over charcoal until the skin is slightly charred and the flesh is fully cooked.
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  Eel Fried Rice

  Eel fried rice is made with rice, cooked eel pieces, eggs, and green onions. First, clean and cook the eel, then mix it with stir-fried rice and seasonings, finishing with chopped green onions for aroma.

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