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Si Ye Niulala (Xiyuan Branch)

小吃面食 · ⭐ 3.6

No. 1 Zhongzhi Road, 1st Floor, Unit 101-002

Dishes

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  Master Si's Braised Beef Rice

  Four Master's beef rice features tender beef stewed with onions and green peppers, served over steamed rice for a rich, aromatic dish.
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  Master Si's Beef Noodles

  Siye Niulala is a noodle dish featuring beef as the main ingredient, with additional ingredients like onions and green peppers. Beef is sliced or shredded, marinated, then cooked with noodles and mixed with a special sauce, finished with chopped scallions or cilantro.
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  Master Si's Lamb Skewers

  Four Grandpa's lamb skewers use fresh lamb, cut into uniform pieces and grilled over charcoal after marinating with cumin, chili powder, salt, and onion. The marinade ensures the meat is flavorful.
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  Fried Potato Cubes

  Fried potato cubes are a dish made primarily from potatoes, cut into pieces and deep-fried in hot oil until golden and crispy. No additional ingredients are typically added—just frying makes them deliciously crunchy.
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  Grilled Fish豆腐

  Grilled fish tofu is a dish primarily made with fish meat and tofu. The fish meat is marinated and then grilled until golden and crispy, paired with soft and juicy tofu for a richly layered texture. During preparation, you can add spices and vegetables according to personal taste to enhance the flavor.
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  Grilled Chicken Wings

  Grilled chicken wings are made by marinating chicken wings in soy sauce, cooking wine, ginger, and garlic, then directly grilling them until the surface is slightly charred and the inside remains juicy.
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  Braised Beef Noodles

  Beef noodle soup is a dish primarily made with beef and noodles. The preparation involves braising beef chunks to create a rich broth, then boiling the noodles and adding them to the soup, garnished with scallions, cilantro, and other seasonings to produce a flavorful and aromatic beef noodle soup.
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  Homemade Yogurt

  Homemade yogurt is a dairy product made primarily from milk and yogurt starter. The preparation method is simple: first heat the milk to an appropriate temperature, then mix in the yogurt starter evenly, and finally place it in a保温 container for fermentation. Once it has set, it is ready to enjoy.
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  Soy Sauce Beef

  Steamed beef is a delicious dish made primarily from beef, which absorbs the sauce thoroughly through marinating and slow stewing. During preparation, the beef is first marinated, then slowly cooked in a specially prepared sauce until fully tender, and finally cooled before being sliced and served.
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  Stir-fried long beans with eggplant

  Long beans and eggplant are cut into segments and stir-fried together, then seasoned with minced garlic, soy sauce, and other调料, stir-fried until cooked through. The dish has a soft and chewy texture with well-blended ingredients.

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