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Fanfan Zhu Longjiang Pig Foot Rice (Majie Branch)

小吃快餐 · ⭐ 3.5

No. 37 Majie South Road, Majie Subdistrict (120 meters on foot from Exit B of Dayu Road Metro Station)

Dishes

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  Pork Belly and Meat Roll Rice

  A dish featuring pork belly and meat rolls served over rice, combining tender pork with savory flavors.
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  Signature Longjiang Pig Trotter Rice

  Our signature Longjiang pig trotter rice features tender, juicy pig trotters braised to perfection. Served with fragrant rice that soaks up the rich broth, creating an irresistible flavor. The dish is carefully prepared by precisely controlling heat and time to preserve the original taste of the ingredients.
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  Roast Duck and Pork Belly Rice

  Sliced roast duck and pork belly served over steamed rice with a savory sauce.
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  Roast Duck and Barbecue Pork Rice

  Sliced roast duck and barbecued pork served over fragrant rice, offering a rich blend of savory flavors.
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  Roast Duck Rice

  Roast duck rice features roasted duck meat, rice, and accompaniments. The duck is marinated and roasted until crispy skin and tender meat, then sliced over hot rice, served with scallions, cucumber strips, and sweet bean sauce, eaten wrapped in thin pancakes or mixed into the rice.
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  Special Char Siu Rice

  A flavorful dish featuring tender, sweet-savory char siu pork served over steamed rice, often garnished with vegetables.
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  Pork Trotter and Char Siu Rice

  Pork trotter and char siu rice features braised pork trotters and grilled char siu as the main ingredients, served with rice. The pork trotters are slowly stewed until tender and soft, while the char siu is marinated in a secret sauce and then roasted to a glossy red finish with rich flavor. Together with steamed white rice, this dish forms a hearty main course.
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  Pork Trotter and Roast Duck Rice

  A rice dish featuring tender pork trotters and succulent roast duck slices, served over steamed rice for a rich and satisfying meal.
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  Pork Trotter and Roast Duck Rice Plate

  A rice plate featuring tender pork trotter and crispy roast duck, served together for a rich and satisfying meal.
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  Pork Trotter Rice Bowl

  Pig trotter rice is a dish where pig trotters are the main ingredient, blanched, stewed, or braised and then served with rice. The trotters are typically slow-cooked with seasonings such as soy sauce, star anise, cassia bark, and ginger slices, resulting in tender, flavorful meat and rich, savory broth.

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