VIP Restaurant (Lihua Grand Hotel)
粤菜 · ⭐ 4.4
3rd Floor, Lihua Hotel, at the intersection of Changfeng West Street and Lihua West Road
China trip · China travel
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Dishes
Colorful Big White FishA Chinese dish featuring a fresh big white fish served with colorful vegetables, steamed or braised to highlight its delicate flavor and vibrant appearance.
Hundred Colors Sauce Scallion Oil Large White FishLarge white fish is stir-fried with scallion oil and sauce. The fish is tender, fragrant with scallions, and the sauce has a slightly sweet and salty taste.
Lihua Crispy Non-Greasy Roast DuckPremium Peking duck is marinated, air-dried, and traditionally roasted in a hanging oven. The skin is crispy while the meat remains tender. Served with special sweet bean sauce, scallions, and cucumber strips for a rich, non-greasy flavor.
Yunnan Wild Mushroom SoupA flavorful soup made with various wild mushrooms from Yunnan, simmered with meat for a rich, aromatic broth.
Steamed Eastern Star GrouperThe orange-spotted grouper is cleaned, marinated with ginger slices and green onions, steamed over high heat to retain its tender texture, then drizzled with steamed fish sauce and hot oil for aroma.
Papaya Juice Stewed Bird's NestA nourishing dessert made by gently stewing bird's nest in fresh papaya juice, offering a delicate, sweet flavor and smooth texture.
Thick Oatmeal Stewed Sea CucumberA nourishing dish featuring premium sea cucumber slowly simmered in thick oatmeal broth, creating a rich and savory flavor.
Bamboo Shark FishBamboo fish is a freshwater fish with tender flesh, typically cooked by steaming, braising, or making soup. Main ingredients include bamboo fish and seasonings like ginger, scallions, and garlic, with appropriate seasoning added according to taste.
Beauty Peach Gum DessertA nourishing dessert made from peach gum, red dates, goji berries, and rock sugar, slow-cooked to a smooth texture for beauty and health benefits.- Snow燕 Plum and Passion Fruit DrinkA refreshing fruit drink made with snow yeast, plum syrup, and passion fruit, chilled for a smooth, tangy-sweet experience.
Breaded CrabSteamed crab is a seafood dish featuring fresh crabs as the main ingredient. The crabs are carefully prepared to preserve their succulent meat and rich crab roe. Cooked by steaming or simmering, the dish allows the natural freshness of the crab to shine through, enhanced with simple seasonings that highlight its authentic seafood flavor.
Braised Shark's Fin with Yellow SauceShark's fin braised in a rich yellow sauce with chicken, ham, and mushrooms, resulting in a savory and tender dish.