Yulinglong Wild Vegetable Dumplings (Xiayuan Store)
小吃快餐 · ⭐ 3.7
Shop No. 9, Heping Huayuan, Xiao Jingyu Street
Dishes
Mashed Potato and Eggplant with Buckwheat NoodlesMashed potato and eggplant mixed with buckwheat noodles, seasoned and served as a hearty dish.
Spicy Potatoes in Dry PotDry Pot Potato Slices is a dish primarily made with potatoes. The potatoes are sliced thinly and deep-fried until golden and crispy. Then, they are stir-fried in a dry pot with chili peppers, scallions, ginger, garlic, and other seasonings, resulting in an appealing color and aroma.
Pork and scallion dumplingsPork and scallion dumplings are made primarily with pork and scallions. The pork is minced into a filling, and the scallions are chopped and mixed with seasonings to form the dumpling filling. The filling is then wrapped in dumpling wrappers and boiled until cooked through, ready to be enjoyed.
Pork and Wild Vegetable DumplingsPork and wild vegetable dumplings are made with fresh pork and a mix of wild greens, hand-folded and boiled or pan-fried for a savory, wholesome taste.
Steamed Organic CauliflowerFresh organic cauliflower steamed with garlic and ginger, gently cooked to preserve its natural sweetness and crisp texture.
Mountain Bandit MeatA spicy Sichuan dish made with pork belly stir-fried with chili and Sichuan peppercorns, known for its bold flavor and rustic appeal.
Old Taiyuan Sweet and Sour MeatballsOld Taiyuan sweet and sour meatballs are made from pork, seasoned and shaped into balls, fried until golden, then coated in a sauce of sugar, vinegar, soy sauce, and starch.
Eggplant and Green Bean Stir-FryGreen beans stir-fried with eggplant is a home-style dish made primarily from green beans and eggplant. During cooking, the vegetables are first stir-fried until just cooked through, then seasonings are added and the dish is simmered slowly to allow the flavors to blend fully, resulting in a soft, tender texture and rich, savory taste.
Sauce Pork Steamed BunA savory dish featuring tender braised pork served in a toasted bun with a rich, flavorful sauce.
Pan-Fried Pork with VegetablesA Chinese dish featuring tender pork loin stir-fried quickly in oil and served with vegetables on a hot iron plate.
Fresh Mushroom and Pork DumplingsFresh mushroom and pork dumplings are made with a savory filling of fresh mushrooms and minced pork, wrapped in thin dough and steamed or pan-fried for a delicious, aromatic bite.