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Zhang's Old Soup Foil Paper Flower Crab Noodles (Jinjie Night Market Branch)

小吃快餐 · ⭐ 3.8

First Floor, Wai Tan Jin Street, Xingang Road

Dishes

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  Five-Spice Pancake

  Five-spice cake is a traditional dough made from flour, seasoned with five-spice powder and salt, then pan-fried or baked after rolling and filling or not. Main ingredients: flour, five-spice powder, oil, and water.
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  Lemon

  Lemon is a sour fruit commonly used in cooking and beverages. Main ingredient is lemon fruit, prepared by slicing, juicing, or pickling. Used as a seasoning in dishes, soups, or drinks to enhance acidity.
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  Scallion pancake with egg

  Scallion pancake with egg is a simple and delicious snack made primarily from scallion pancakes and fried eggs. The pancake is baked until golden and crispy, while the egg is pan-fried until the white solidifies, then sandwiched inside the pancake for immediate enjoyment.
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  Clam Potato Noodles

  Clam potato noodle dish features clams and potato noodles. Clean clams, blanch to remove odor, soak noodles until soft. Stir-fry clams and noodles with葱姜蒜 and doubanjiang, add water, simmer until flavors blend. Garnish with cilantro or green onions.
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  Clam Crystal Noodles

  Clam crystal noodle dish features clams and crystal noodles. Clams are blanched to remove odor, noodles soaked in warm water. Sauté clams with ginger, garlic, and scallions, add broth or water, then cook noodles until translucent and soft. Season to taste.
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  Clam Rice Noodles

  Clam rice noodles is a dish made primarily with clams (cockles) and rice noodles. Clams are cleaned and simmered with ginger slices and garlic to extract a flavorful broth, then mixed with cooked rice noodles and served. Some recipes add chili and cilantro for extra flavor.
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  Clam with Vermicelli

  Clam and vermicelli is a dish made primarily with clams (cockles) and vermicelli. Clams are cleaned, blanched with ginger slices and scallions, then stir-fried or boiled with rehydrated vermicelli and seasonings to blend flavors.
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  花甲红薯粉

  花甲红薯粉是一道以花甲和红薯粉为主要食材的菜品。花甲洗净后与红薯粉一同煮制，加入葱姜蒜、辣椒等调料调味，通过焯水或炖煮的方式使食材融合入味。
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  Tofu Skin

  Tofu skin is a thin sheet-like food made from soybeans. It is typically produced by heating soy milk until a film forms on the surface, which is then removed and dried either by air or sun. It can be prepared by stir-frying, braising, or used as an outer layer to wrap fillings such as minced meat or vegetables. The texture is chewy and elastic.
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  Enoki Mushroom

  Enoki mushrooms, using fresh enoki mushrooms as the main ingredient, are typically stir-fried or steamed with seasonings such as garlic and chili, preserving their tender texture and nutritional value—a quick and popular home-cooked dish.

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