Beef and Lamb Appetizer Noodles (Xinmin Street Branch)
小吃面食 · ⭐ 3.6
No. 130, Xinmin Street

Dishes
Mixed Potato NoodlesA Chinese dish made with potato noodles and various ingredients, known for its smooth texture and savory flavor.
Mixed Grain Rice CakeA sweet rice cake made from a blend of grains like glutinous rice, millet, and brown rice, often with added red dates or lotus seeds for flavor and nutrition.
Fried EggFried eggs are a simple and delicious home-style dish, primarily made with fresh eggs. The preparation involves beating the eggs and pouring them into a preheated frying pan, then cooking over medium-low heat until both sides turn golden brown and the aroma of eggs fills the air—ready to be served.
Offal and Potato NoodlesA Chinese dish made with offal and potato noodles, simmered in a savory broth with spices.
Offal Spicy Rice NoodlesA spicy and tangy dish made with offal and rice noodles, seasoned with chili oil, vinegar, and garlic.
Lamb and Potato NoodlesA Chinese dish made with lamb and potato noodles, slow-cooked until tender, with the noodles absorbing the rich broth.
Mutton Rice NoodlesLamb rice noodles feature fresh lamb and rice noodles. Lamb is simmered until tender, then cooked with rice noodles. The broth is made from lamb bones or meat, seasoned with ginger and scallions, and finished with cilantro or green onions.
Lamb Spicy Rice NoodlesA spicy rice noodle dish with tender lamb and a tangy, spicy broth, often garnished with herbs and peanuts.
Pulse PeachA refreshing drink made with fresh peach and Pulse sports drink, blended with ice for a sweet and tangy flavor.
Pulse Lime FlavorA refreshing sports drink with a tangy lime flavor, enriched with B vitamins and electrolytes for hydration and energy replenishment.