Wenhui Hand-Kneaded Noodles (Ningda Pedestrian Street Store)
小吃面食 · ⭐ 3.8
Building 4, Ningda Pedestrian Street, Unit 1-17
China trip · China travel
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Dishes
Stir-fried Bullfrog NoodlesStir-fried bullfrog with noodles, seasoned with garlic, chili, and doubanjiang for a spicy and savory flavor.- Stir-fried Pork Kidney NoodlesA savory dish featuring stir-fried pork kidney and vegetables tossed with cooked noodles, offering a rich, umami flavor.
Pork Liver and Intestine Double Delight NoodlesPork liver and intestines are braised, sliced, and stir-fried with noodles, seasoned with scallions, ginger, garlic, and spices for a rich, aromatic flavor.
Lean Pork BallsA Chinese dish made from lean pork mixed with starch and egg white, shaped into balls and cooked by boiling or steaming, known for its tender texture and savory flavor.- Shrimp and Egg Custard NoodlesA dish of noodles tossed with fresh shrimp and sliced egg curd, seasoned with a savory sauce for a balanced and satisfying meal.
Shrimp and Egg Rice BowlShrimp and egg rice bowl is based on steamed rice topped with stir-fried shrimp and eggs. Simple ingredients and quick preparation. The shrimp are tender and juicy, the eggs smooth and soft, creating a rich texture when mixed with rice.
Soy Sauce Beef Bone NoodlesBeef bone broth is simmered for hours, served with chewy noodles and seasoned with soy sauce, star anise, cinnamon, and other spices. Rich in flavor and aroma, the meat is tender and the soup deeply savory.
Green Pepper Shredded Pork RiceStir-fried pork strips with green peppers, seasoned and served over cooked rice. Main ingredients: pork tenderloin, green pepper, and rice.
Fried Tofu and Pork NoodlesA Chinese home-style dish made by stir-frying tofu strips and pork slices, then mixing with boiled noodles and seasonings for a savory, satisfying meal.- Dried Mushroom Chicken NoodlesA savory dish featuring tender chicken and dried mushrooms tossed with cooked noodles in a flavorful sauce.