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Jianbing Dao (Richland Plaza Branch)

小吃快餐 · ⭐ 3.6

No. 289 Shuncheng Street, 1st Floor, Unit 1103-C

Dishes

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  Original Meat Floss Pancake

  A thin pancake made from flour and eggs, filled with savory meat floss, offering a crispy texture and mild umami flavor.
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  Double Egg Bacon and Sesame Seed Pancake

  A savory pancake made with two eggs, bacon, and sesame seeds, pan-fried to golden perfection.
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  Cumin Pork Pancake

  A savory pancake made with marinated pork tenderloin and cumin, pan-fried to perfection.
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  Mei Cai Braised Pork Pancake

  A savory dish featuring braised pork and preserved mustard greens wrapped in a thin pancake, offering a rich, umami-packed bite.
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  Grilled Chicken Pancake

  Grilled chicken breast served in a crispy pancake made from eggs, flour, and seasonings.
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  Freshly Simmered Millet and Pumpkin Porridge

  Freshly simmered millet and pumpkin porridge made with high-quality ingredients, offering a smooth and sweet taste, ideal for breakfast or health-conscious meals.
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  Freshly Boiled Red Bean Soup

  A traditional Chinese dessert made by slowly simmering red beans until soft and sweet, offering a comforting and nutritious treat.
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  Secret-Recipe Cold Noodles

  Spicy cold noodles is a chilled dish made primarily from wheat flour-based noodles, combined with a secret sauce and various vegetables. The noodles are thin and transparent, with a smooth texture. They are mixed with ingredients such as vinegar, chili oil, and garlic paste, then topped with shredded cucumber and bean sprouts for a refreshing and flavorful dish.
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  Cheese and Pork Pancake

  A savory pancake filled with seasoned pork and cheese, grilled to perfection for a crispy exterior and rich flavor.
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  Crispy Pork and Tofu Brain

  A dish combining crispy pork with soft tofu brain, served with a savory sauce for a rich and satisfying flavor.
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  香酥鸡柳煎饼

  香酥鸡柳煎饼以鸡柳为主要食材，经过腌制后裹粉油炸至外皮酥脆，再与煎制的薄饼一同卷入，通常搭配酱料食用。制作过程中注重鸡柳的嫩滑与煎饼的柔软口感。

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