Starbucks (Suzhou Jinhuayuan Store)
咖啡 · ⭐ 4.2
No. 100 Shishan Road, High-Tech Zone, Area A, GF01 Room
Dishes
Cappuccino FrappuccinoA blended coffee drink made with espresso, milk, ice, and vanilla syrup, topped with whipped cream and cocoa powder.
Milkshake with Pecan and CaramelThe Toasted Hazelnut Frappuccino is a dessert beverage made with a large ice blend, mixed with hazelnut syrup and toffee syrup, then topped with crushed hazelnuts for a rich, sweet yet not overly sugary taste.
Chocolate Bean Cheese CakeA rich and creamy dessert made with cream cheese, chocolate, and soy milk, chilled to perfection for a smooth, indulgent experience.
Matcha Cocoa Crunch FrappuccinoMatcha Cocoa Crunch Frappuccino is a cold beverage that blends Japanese matcha with Western cocoa. Made with premium matcha powder and rich cocoa chunks, it's blended into a smooth slush using an ice blender, then topped with whipped cream and cocoa powder for a delightful finish.
Hot Red Pomegranate Matcha LatteA warm blend of pomegranate juice and matcha powder with milk, offering a smooth and refreshing taste.
Blueberry MuffinBlueberry muffin is a baked treat made from flour, eggs, milk, sugar, and baking powder, mixed with fresh or frozen blueberries, then baked in paper cup molds. It has a soft, fluffy texture, light yellow surface, and blueberry bits inside.
Raspberry MacchiatoA creative drink blending fresh raspberry puree with espresso and milk foam, offering a smooth, tangy-sweet flavor.
Vanilla Flavor FrappuccinoVanilla Starbucks Frappuccino is a cold beverage made primarily with fresh vanilla, milk, and ice. The preparation is simple: mix vanilla with milk, add ice, blend into a slushy consistency using a blender, and finally, add syrup or other toppings according to personal taste.
Flat White (Large)Flat white is a coffee beverage characterized by its large cup size. It uses premium coffee beans that are finely ground and extracted using high-pressure steam to produce a rich, concentrated coffee liquid, resulting in a smooth and silky texture. No sugar or non-dairy creamer is added, preserving the original flavor of the coffee.