Yanxi Fried Pork Ribs and Vegetable Pancake Changsha Stinky Tofu
小吃快餐 · ⭐ 3.7
No. 9, West Side of Dongshuncheng Street
Dishes
Fresh Chicken SkewersSkewered chicken made from fresh breast meat, cut into uniform pieces and grilled or pan-fried after marinating with soy sauce, rice wine, and ginger for flavor.
Melted Cheese Hot Dog StickStringy fried hot dog sticks are made by coating hot dog sausages in a special batter and frying them. The sausages are skewered through the batter and deep-fried until golden and crispy on the outside, while the inside is fully cooked and develops a stringy texture.
Pork Ribs with Meat StripsPork ribs and meat strips are main ingredients in this dish, prepared by blanching, marinating, and stir-frying or stewing, often with scallions, ginger, and garlic for tender, richly flavored meat.
Fried Blood SausageFried blood sausage is made from pig blood and pork filling. The mixture is seasoned, stuffed into casings, steamed or boiled, then sliced and fried until golden and crispy.
Crispy Salted King Oyster MushroomsSalted crispy oyster mushrooms are made by cutting oyster mushrooms into strips or slices, coating them with starch or flour, frying until golden and crispy, then stir-frying with seasonings like salt, chili powder, garlic, and green onions.
Classic BeefClassic beef is a dish primarily made with beef, usually using brisket or shank. After blanching, it's simmered with scallions, ginger, star anise, and other spices until tender. Some recipes add soy sauce and cooking wine for flavor.
American FriesAmerican fries are made by cutting potatoes into strips and frying them, resulting in a crispy exterior and soft interior. Potatoes are peeled, cut into long strips, soaked to remove excess starch, dried, then fried in hot oil until golden. Serve with ketchup, mayonnaise, or cheese sauce.
Crispy Fried Spare RibsFragrant crispy fried pork ribs is a deep-fried dish made primarily from pork ribs. After marinating, the ribs are coated in a mixture of starch or flour and fried in hot oil until golden and crispy on the outside, with tender meat inside. Common seasonings include salt, cooking wine, and ginger slices to enhance flavor.
Egg and Sausage PancakeEgg and sausage pancake is made by mixing beaten eggs with flour to form a batter, adding chopped sausages, then frying in a pan until golden brown on both sides. It's crispy outside and tender inside.
Golden Baby PotatoesGolden baby potatoes are a dish featuring small potatoes as the main ingredient. The potatoes are boiled, peeled, then fried or sautéed until golden and crispy. Season with garlic, green onions, soy sauce, salt, and pepper for enhanced flavor.